Add Bookmark | Recommend this book | Back to the book page | My bookshelf | Mobile Reading

Free Web Novel,Novel online - All in hlnovel.com -> Romance -> God class takeaway brother

Chapter 673 Something is wrong with the glutinous rice

Previous page        Return to Catalog        Next page

    ?

    At this moment, a young-looking chef suddenly came out, and said respectfully: "Master Lin is really amazing, he even knows such an unorthodox knowledge about the types of glutinous rice."

    Lin Cheng smiled slightly, and said: "It's okay, but I usually read a lot of books, so I naturally understand a little bit."

    Hearing this, the young chef immediately complimented: "You are too modest. We heard from Master Zhou from Wuweiju that your culinary skills are even better than Master Zhou and Master Gu. Let's see if you can show me your cooking skills now."  Let's show it and let us study hard?"

    As soon as the young chef finished speaking, the rest of the chefs responded immediately.

    "Yes, Master Lin, show us your skills. We have been cooking for so many years, and we have never seen the cooking methods of a master chef!"

    "Master Lin, please."

    "It's just cooking a dish. I believe it shouldn't be too difficult for Master Lin, right?"

    "Master Lin has superb cooking skills, so he probably wouldn't mind teaching ordinary chefs like us?"

    "Yes, Master Lin, we have been waiting for a long time to appreciate your cooking skills."

    Listening to these chefs' requests, Lin Cheng felt ridiculous in his heart. Don't these chefs realize the gap between them and himself?  Okay, since they are not afraid of their self-confidence being hit, then Lin Cheng is naturally even more indifferent.

    Just what to do?

    Suddenly, Lin Cheng thought of the introduction about Tianxin Pavilion that he had seen before, and suddenly had an idea in his mind.

    He smiled faintly, and said: "Since you are so enthusiastic, that's fine, I'll show you off today."

    Hearing this, a look of contempt flashed in the young chef's eyes.

    He didn't think such a young Lin Cheng could have such great cooking skills, and he would see how embarrassing this food delivery guy would be.

    The young chef said with a smile on his face: "Master Lin, what dish do you want to cook, I will help you."

    Lin Cheng shook his head and said: "No, I can do it by myself. I just thought about it, since I want to cook, I should cook something simple, which can save some time. Let's make soup dumplings!"

    Soup dumplings?

    Hearing this, everyone in the back kitchen showed surprised expressions.

    Even Wu Jiang, the boss of Tianxin Pavilion, is the same.

    You must know that the soup dumplings are a must in Tianxin Pavilion. The soup dumplings made every day are almost in short supply. Many diners from other places even drive to buy them.

    Now that Lin Cheng actually said to make soup dumplings, they really don't know what Lin Cheng thinks.

    Go ahead to dangers?

    Isn't this Guan Yu playing a big knife in front of the door?

    Originally, Wu Jiang still had some expectations for Lin Cheng's dishes, but after hearing that Lin Cheng was making soup dumplings, his expectations were immediately reduced by half.

    No way, it was hard for him to imagine that someone would make better soup dumplings than those in their shop.

    As for the chefs in the back kitchen, they showed mocking expressions, and some chefs even mocked Lin Cheng's overreaching in a low voice.

    "Making soup dumplings? This takeaway guy didn't do it on purpose, did he?"

    "Regardless of whether he did it on purpose or not, I'm pretty sure that this time the takeaway boy will make a fool of himself."

    "I don't know who gave him the courage to make soup dumplings in our Tianxin Pavilion."

    "Since this delivery boy is overthinking himself, then we happen to have a good show to watch."

    "I'm sure, this buddy has never eaten our Tianxin Pavilion's soup dumpling, otherwise, he would never have made such a choice today."

    These chefs thought that their voices were so low that Lin Cheng would not hear them at all.

    Unfortunately, they still underestimated Lin Cheng's hearing.

    After possessing god-level hearing skills, his current hearing has already reached the peak of human hearing.

    Not to mention their voices now, even if their voices were lower, Lin Cheng could still hear them clearly.

    After hearing what these chefs said, Lin Cheng sneered in his heart.

    Tianxin Pavilion's soup dumpling is a must?

    This is just right, what he has to do is the unique skill of Tianxin Pavilion.

    Lin Cheng wanted to let these contemptuous chefs know that in front of his culinary skills, what they were proud of was nothing at all!

    Just do what you say, Lin Cheng washed his hands first, and then went straight to the operating table.

      He opened one of the bags of high-gluten flour, then gently twisted it out, put it in front of his nose and smelled it, and suddenly a scent of wheat came to his nostrils, and in this scent, there was also a faint scent  sweetness.

    Lin Cheng nodded in satisfaction.

    The quality of this flour is indeed top-notch.

    Then he looked at the pork needed for stuffing. The pork was cut into strips and stacked in the cabinet. Lin Cheng randomly picked out a piece of fat and thin pork belly. If there was a chef here, he would be able to see that this  The piece of pork belly was undeniably the best quality of the pork.  Seeing this piece of pork belly that was fat and lean to six layers, and the pig skin had been shaved clean, Lin Cheng nodded in satisfaction.

    The next step is ginger, various seasonings, and of course the most important thing that forms the soup dumpling is his high broth pork skin jelly.

    Lin Cheng gently took off a small piece of meat jelly, put it in his mouth and tasted it, and suddenly a rich and delicious taste filled his entire mouth.

    Yes, the taste of pork skin jelly in broth is really good.

    It's just that after Lin Cheng tasted it, he still felt that the taste was a little bit worse.

    But none of this mattered. When he was able to make buns, he could use seasonings to make up for the lack of taste.

    After inspecting the materials for making soup dumplings, Lin Cheng began to check the steamer for steaming soup dumplings.

    Seeing Lin Cheng's actions, a flash of admiration flashed in Gu Daoyi's eyes.

    ?The so-called food is never tired of fine food, not tired of fine food, if you want to make a good dish, any process, every detail must be under control.

    Obviously, Lin Cheng has already achieved this.

    As for the rest of the chefs, they couldn't help showing disdainful expressions on their faces.

    The young chef even snorted coldly, and said in a low voice: "Pretending." (Remember the website of this site: www.hlnovel.com
Didn't finish reading? Add this book to your favoritesI'm a member and bookmarked this chapterCopy the address of this book and recommend it to your friends for pointsChapter error? Click here to report