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Zhou Liguo and Niu Jiugeng laughed happily. It seemed that Shi Weitian had completely withdrawn from the Master of Chef competition this time, and the remaining competition only belonged to the two of them.
Zhou Ting had a heavy look on his face. He had seen Song Haotian's cooking skills before, but he didn't expect Shi Weitian to invite this young man to compete.
"Dad, don't be careless, that man is very good at cooking"
He originally wanted to remind Zhou Liguo, but before he could finish speaking, he was rudely interrupted by his father.
"Nonsense, how good can a young man in his twenties be at cooking? Besides, he is also doing such nonsense with two children.
Be prepared, our opponent is Zhiweizhai, Shiweitian has withdrawn. "
Zhou Ting sighed, hoping that his worries were unnecessary.
Du Yu didn¡¯t say anything else. No matter what, he didn¡¯t violate the rules and the game would still go on.
He gave Song Haotian a helpless look, and then said to everyone at the scene: "Everyone, I officially announce that the Master of Chef Competition has officially begun.
Our competition adopts a final scoring system and is divided into three rounds. Each round is 30 minutes long. After the contestants complete the dishes in accordance with the regulations, the judges will taste and score them. In the end, the one with the most points will win"
After announcing the rules of the competition, the first round of competition officially began.
There are no restrictions on the participating parties, they are completely free to play, they only need to make their best dishes.
With Du Yu¡¯s order, Busi Shu and Zhiweizhai immediately became busy. Although 30 minutes is not a short time, if you want to make an exquisite dish, time is still quite tight.
Only Song Haotian was sitting there motionless with two little guys in his arms, looking left and right. He didn't look like a team member at all, and was more leisurely than the audience present.
"Shi Weitian has really given up."
Everyone present shook their heads, including the three judges, who had already excluded Shi Weitian from the Master of Chef competition in their hearts.
The scene was extremely quiet, and the sound of the two groups of contestants frying could be clearly heard.
"Daddy, when do we start?"
Seeing that everyone else was hurrying up and busy, Tuantuan and Yuanyuan were a little anxious.
"Don't worry, there is still a lot of time."
"But why are they so anxious?"
"Have you ever heard of the stupid bird flying first? Because they are stupid birds, of course they have to be more anxious"
Since the scene was very quiet, most people could clearly hear the conversation between the father and daughter, and they burst out laughing.
Zhou Liguo was even more unbearable. He was holding a kitchen knife and showing off his superb knife skills.
When I heard people calling me stupid, my wrist suddenly flicked, and there was a bloody cut on my finger.
After being a chef for so many years, this was the first time he encountered such a situation. This made him furious and shouted to Song Haotian: "Can you shut up?"
"What, is there a rule against talking in the competition?"
Song Haotian said with disdain, "As a chef, I can't even use a knife well, but I still have the nerve to blame others."
After saying that, he lowered his head and looked at the two little guys: "Did you see it? This is a stupid bird. It even cut its own hand."
"you¡¡"
Zhou Liguo was almost going crazy, but there was nothing he could do about it. There was indeed no violation of the rules. There was no rule prohibiting people from speaking out in the Master of Chef Competition.
Huang Yuanqing advised: "Okay, ignore that kind of person, let's hurry up."
Zhou Liguo could only snort, turned his head and continued the operation.
Time passed by, and Song Haotian was still sitting there, teasing his two daughters from time to time, or taking out some fruit for the two little guys to eat.
Lin Zhan was sitting next to Lin Meichen. He couldn't hold his breath anymore: "Girl, why hasn't Mr. Song started yet? I see that there are only a few minutes left."
"Dad, don't worry, Brother Song must know what's going on. Just trust him."
Lin Meichen has seen Song Haotian's cooking skills. Even a team can't match his amazing speed. It only takes a few minutes to cook a dish.
Seeing that there are only 5 minutes left before half an hour, Busi Shu and Zhiweizhai have begun to achieve results, and bursts of rich aroma waft out, filling the entire venue.
Just when everyone had given up on food being the most important thing in their hearts, there was finally movement on Song Haotian's side.
"Tuantuan, help dad get a piece of cornCome. "
"Okay, Daddy."
The two little guys were already impatient. They took out a corn from the bag next to it, and Yuanyuan stepped forward to help peel off the outer skin.
"Daddy, here you go."
The little guy brought the cleaned corn to his father. Song Haotian took it and threw it directly into the oven next to him.
"What is this guy doing? Is he making roasted corn?"
"This is not how roasted corn is roasted. Normally, roasted corn must be roasted with the skin on, so that the heat can be easily controlled"
¡°I can tell, this guy is just a bastard who doesn¡¯t understand anything, and he¡¯s just here to make fun of himself"
Du Yu stood nearby. He had been secretly observing Song Haotian's movements. He couldn't help but stepped forward and said, "Mr. Song, do you want to roast corn?"
"yes."
Song Haotian said as he flicked a pill fire into the oven. What he used was not the temperature of the oven at all, but the pill fire he controlled.
"Mr. Song, your corn is not a vegetable but a staple food."
"Oh? Did you say you can't make staple food this round?"
Song Haotian was a little surprised. If there was such a rule, he would have to change the dish immediately.
"That's not true"
Du Yu was filled with bitterness. He felt that it was too difficult to communicate with the person in front of him.
There are indeed no regulations in this regard, but all fools know that if you compare staple food with dishes, you will suffer a big loss in terms of ingredients and cooking methods, and it is impossible to win.
"It's fine if you don't have it."
After Song Haotian finished speaking, he sat back in his previous seat and started playing with the two little guys.
Du Yu shook his head. This must be the most out-of-character player he has ever seen in all his years in the catering industry.
Five minutes was coming in the blink of an eye. He looked at the timer in his hand and announced that the first round of competition was officially over.
The two dishes at Zhiweizhai and Busi Shu have been finished, and the people in the two restaurants are not even willing to look at Shi Weitian, thinking that the other party is not qualified to be their opponent.
"Bu Si Shu Restaurant, please explain your dishes and ask the judges to taste them."
Zhou Liguo stepped forward and held a dinner plate in his hand. Although the lid was on it, the aroma was still strong and made people's index fingers move when they smelled it.
"Dear judges, the first dish in our Bu Si Shu Restaurant is called Jun Lin Tian Xia. This is a famous dish using seafood as ingredients. It was once one of the famous dishes at the Manchu and Han banquets.
We use high-quality double-headed abalone for this dish. It is one of the three famous abalones in the world and has a delicious taste. Using it as the main ingredient of this dish will make the dish taste fragrant and refreshing.
In terms of ingredients, we choose 250 grams of fresh shrimps, 50 grams of fat lard, and 10 green beans"
This guy¡¯s eloquence is really good. He speaks clearly and clearly, showing all the preparation methods and advantages of the dishes.
At the end, the lid was lifted at once, revealing a plate of exquisite abalone, and the rich aroma of the dish swept the audience.
Immediately, the audience burst into applause, and the group of relatives and friends cheered for their chef.
Zhou Liguo looked at the judges' table with a proud look on his face: "Please let the three judges taste it." (Remember the website address: www.hlnovel.com - Didn't finish reading? Add this book to your favoritesI'm a member and bookmarked this chapterCopy the address of this book and recommend it to your friends for pointsChapter error? Click here to report
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