"Brother Jingze, I will leave the rest of the hard work to you. First chop off the fish head, and then peel off the fish meat along the bone. I will peel the fish skin."
"Okay." Liu Jingze followed what Zhang Hongmei said, and picked out the flesh of the two fish. Zhang Hongmei also peeled off the fish skin.
"In a while, fry the fish skin with scallions, and put more peppers for the uncle and the uncle to drink. They must love it."
"There are two ways to eat this fish."
"Yeah, you can also make sauerkraut fish. Let's not make it too milky to eat too spicy and uncomfortable today.
Well, the most important thing is you, use the back of the knife to chop the weak meat into puree, the finer the better. "
"Okay, just look at it. Although I don't have the skill of Dashan, I can do it slowly." This has become Liu Jingze's demon. I really can't accept Zhang Hongmei's boasting of others, and I feel very hurt.
"Then you just work slowly, work slowly and carefully, and I'm going to prepare the accessories." Zhang Hongmei finished speaking and left the kitchen, "Ma'am, do you still have any noodles at home?"
"Yes, I'll find it for you. Your aunt is making you a padded jacket."
"Are you making clothes for me again? I have several. I'll go in and have a look."
"Ma'am, I'm coming in."
"Come on Hongmei, do you want to see it?"
"Wow! It's so beautiful, ma'am, your craftsmanship is really good." A water-red printed satin padded jacket with flower-shaped buttons.
Originally Zhang Hongmei came in and refused, but she liked the padded jackets so much that she couldn't say no.
"Auntie, I like it so much. I didn't want it at first, but now I can't walk."
"How can I not? This is specially made for you, try it quickly. Go and show your grandma, this fabric was chosen by her old man."
"Then I'll have the cheek to accept it. I'll wash my hands, and they all smell fishy."
Zhang Hongmei hurriedly went outside to wash her hands, and went into the room to change into a red padded jacket with a partial front.
"Jun, really handsome, you are already white, but now you look even better. I will hold a mirror for you to take a look at."
Zhang Hongmei looked at herself in the mirror, she was really beautiful (face).
"Hurry up and show it to your grandma. I still have a piece of green silk here, which is for you to make a skirt. Your grandma said that you have to wear this dress to celebrate the New Year with her, and you have to take photos for her. "
When Zhang Hongmei left the house, she saw Liu Jingze hurried out with a kitchen knife in his hand.
Liu Jingze was startled when he heard the screams in his mother's room. Just as he was about to take a look, he saw Zhang Hongmei, who was as beautiful as a fairy, coming out. He looked straight away.
"Jingze, isn't Hongmei's dress nice?"
"Good-looking, people are even more beautiful." Liu Jingze woke up, and knew that this girl was good-looking before, but she was wearing dusty clothes. How could she be wearing such watery clothes now? It was really amazing.
"Hehe, my son has eyes."
Zhang Hongmei didn't answer, but went into the old lady's room, "How are you, grandma?"
"Beautiful, really beautiful, much prettier than your mother."
"I really like it, but it's a bit of a green skirt, right?"
"What do you know? You'll know when the dress is ready and you put it on."
"Okay, let me trust your eyes for once."
"Hehe, I have eaten more salt than you have ever eaten."
"Yes, yes, I believe you."
"When you go back to the city, remember to take a photo, and then let Jianguo and the others pick it up and send it to me."
"You miss me that much? Or if I don't go, I'll stay with you in the village."
"Let's go, I like this dress, I can't wear it myself, let you show it to me."
"Yes yes yes yes, you like clothes."
Liu Jingze stood at the door, watching the two get along with each other with a sincere smile on his face. He turned back to the kitchen and continued working.
Zhang Hongmei went back to Liu Aimin's room and changed her clothes. Auntie, put this one away. When the skirt is ready, I will wear it together.
"Okay, I'm going to fish for rice, and I'll eat fine grains today, and I'll fry bacon and potatoes later. There's fish and meat, a good day."
"You just wait to eat today, I will cook."
"That's all right, you should feel sorry for you and scold me for being so naive. Let's go, let's go together."
Zhang Hongmei looked at the fish meat, "Brother Jingze, this is fine, put them all in the basin.
Auntie, I want white wine, sugar, flour noodles and two eggs and half a bowl of goat milk. "
"Okay, I'll find it for you right now. Your uncle will be here in the morning for goat milk."
Zhang Hongmei chopped the scallions again. Put it in a bowl and add some water, then pour the onion water into the basin, add salt and sugar, and when you reach a small glass of white wine, add a drop of vinegar.
Only put egg whites in the eggs, boil the flour noodles with warm water, and pour them into the fish bowl. "Brother Jingze, the next step is your task. Stir vigorously until the fish is firm."
"Okay." Liu Jingze took the chopsticks and stirred vigorously.
Zhang Hongmei lit a fire, put half a pot of water in it, put scallions, ginger slices, and a few peppercorns in it, and put the fish head split from the middle and the fish bone with a modified knife in it.
"Look at Hongmei, I think this fish is alright."
"Well, then cover the curtain and wait until the fish soup is cooked and let it cool before making fish balls."
"Then I will light the fire."
When the milk from the fish soup turned white, I poured another half bowl of goat's milk. Let Liu Jingze simmer slowly.
The mother-in-law and daughter-in-law are also fishing for rice on another stove, looking at the two little ones, smiling so hard that their teeth can't see their eyes.
Another half hour passed. "Brother Jingze, stop the fire. I can boil fish balls in half an hour."
"Why wait until it's cold?"
"If you boil the fish balls in hot water, they will fall apart."
"So that's what happened."
"Auntie, where are the potatoes? I'll cut up all the vegetables and fry them in a while. Also, I want dried chili peppers, and I'll fry the fish skin for my uncle and uncle in a while."
"I don't need you, I can cut it, and you just tell me what kind of cut it is." Liu Jingze volunteered.
His mother's heart is sour, this kid didn't even enter the kitchen before, but now he seems to be doing well.
Half an hour later, Zhang Hongmei washed her hands, secretly put a drop of spiritual spring water, and kept stirring with one hand, "Brother Jingze, you can start a fire, but it can't be a big fire."
Zhang Hongmei grabs the fish with her left hand, scrapes the fish balls out of her left hand with a spoon in her right hand, and puts them into the pot, repeating this action over and over again. Until the fish meat in a pot was boiled into balls, the pot was almost full even with soup and fish balls.
Zhang Hongmei picked up a bowl, put a handful of minced pickles in it, scooped up a few balls and a spoonful of soup, "Brother Jingze, go and serve it to Tai Nai, let her taste if she likes the taste of coriander. In fact, if there is Sesame oil would be perfect.¡± (Remember this site URL: www.hlnovel.com