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Chapter 2292 Based on my time

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    Gao Yang was trying to force others to do something difficult, and time was already very tight. It was about to be ten o'clock in the morning, and Liang Dong needed to steam a pot of steamed buns without any flour in less than an hour and a half, without delaying the normal work.  Cook.

    This is definitely too late.

    But Gao Yang didn¡¯t want to eat steamed buns either. He just wanted to see what Liang Dong could do under extreme circumstances.

    Liang Dong looked at the clock hanging in the kitchen, then at the half-washed chicken wings. After thinking for a moment, he immediately said: "Okay."

    After finishing speaking, Liang Dong wiped his hands on his apron, turned around and ran out.

    Liang Dong really ran out at the speed of the wind, running like crazy, but Joseph instantly stretched out his hand and touched the handle of the gun on his waist with the other hand, and rushed into the kitchen at the speed of the wind. When he saw Gao Yang, he was worried about everything.  No, he immediately put down his lifted clothes and stood back to his original position as if nothing had happened.

    Gao Yang walked out of the kitchen, Karima said with a surprised look: "What are you doing? Why did Liang Dong run out?"

    "Oh, he's in a hurry."

    After replying casually, Gao Yang pointed to the dining chair and said with a smile: "Is there any convenience store or supermarket nearby? Let's sit down and wait."

    Karima shrugged and said, "There is a large supermarket twenty minutes' drive away. What's wrong?"

    Gao Yang looked at his watch and said with a smile: "It's nothing, I'm afraid I won't be able to eat what I want."

    Before he finished speaking, Gao Yang heard the sound of an engine starting outside, and then he asked in surprise: "Motorcycle?"

    Karima scratched her head and said: "Liang Dong seems to have a motorcycle as a means of transportation."

    If there was a motorcycle, Liang Dong might be able to catch up in time, so Gao Yang looked at the time again and nodded: "Okay, then maybe he can be faster."

    But less than five minutes had passed before Gao Yang heard the rumble of the motorcycle again, and then Liang Dong rushed in like the wind again with a plastic bag in one hand.

    Of course the plastic bag contained flour. After watching Liang Dong come back with a bag of flour, Gao Yang was very surprised and said: "Where did you buy it? Why so fast?"

    "Pizza shop!"

    After saying a few words, Liang Dong rushed into the kitchen, took out an iron basin, poured some flour into it, and then started to wash his hands.

    Gao Yang put on a mask and returned to the kitchen without saying a word, just watching what Liang Dong was doing.

    Liang Dong was very fast. After washing his hands, he immediately took another basin, mixed some warm water and poured some yeast powder into it. After stirring for a while, he started to add water to the flour.

    After mixing the water and flour evenly, Liang Dong immediately covered the iron basin with a piece of cloth and placed it in the oven aside. After setting the temperature, he went back to wash the chicken.

    ??Wash the chicken quickly, then take it all out and put it in a basin to drain. At the same time, Liang Dong started to cut the pieces of chicken breast into dices, and then picked up the knife to cut each chicken wing.

    When the chicken was almost done, Liang Dong put down his work again, ran back to the oven and took out the basin, and then started kneading the dough.

    Gao Yang noticed that Liang Dong never raised his head to look at his watch.

    But after half an hour of high-temperature fermentation, the dough has begun to expand.

    After quickly kneading the large dough into small pieces, and then shaping it into the shape of steamed buns, Liang Dong put the steamed buns into the basin again, and then put it in the oven.

    Does steamed bun need secondary fermentation?  Gao Yang didn't understand this, and he had the impression that it took a long time for steamed buns to ferment. He wondered if Liangdong's method could shorten the time.

    Liang Dong continued to prepare his dishes and rice. In short, Liang Dong was like a top and never stopped, and no matter what he was doing, he basically had to run around in the kitchen.  Just fine.

    Put the rice into the pot and start steaming it. Prepare all the main ingredients and auxiliary ingredients needed for cooking and put them away. Then Liang Dong, who was doing something, suddenly put down his work and ran back to take the steamed buns out of the oven again.  He took it out, and this time he directly put the steamed buns in the pot and started steaming them.

    Mix cold vegetables, start to stew Coke chicken wings, then stir-fry cauliflower, and then stir-fry Kung Pao chicken. After each dish, Liang Dong has to serve the dish himself and then put it in the thermos basin and take it out, but every job of Liang Dong is done  It's very organized, busy but definitely not chaotic.

    Finally, Liang Dong took out all the dishes and put them in the restaurant, took the rice out of the pot and put it in the restaurant, and finally opened the lid of the pot.??, he took out a drawer of steamed buns from the pot and put them on the plate one by one. When he brought them to Gao Yang, Gao Yang raised his head and looked at Liang Dong's clock in the kitchen. It was six seconds to eleven-thirty.

    Gao Yang glanced at his watch, then smiled and said: "You did a good job, but you were three seconds late. My time shall prevail."

    Liang Dong held the plate and said calmly: "Based on my time, my watch is accurate."

    Gao Yang knocked on his watch and said with a smile: "My watch is very accurate. This watch costs hundreds of thousands of dollars."

    Liang Dong said confidently: "My clock is accurate every second, I am very confident."

    Gao Yang shrugged and said, "Okay, we'll find out later. Come with me."

    There were already people coming to the restaurant for dinner. Most of them saw Gao Yang for the first time, so they were very curious about Gao Yang's identity. However, Karima had no intention of introducing Gao Yang's identity at this time, and just greeted her colleagues.

    Asking Liang Dong to put the steamed buns on the dining table, Gao Yang went to get a dinner plate, served himself some food, sat back on the dining table, then took a bite of the steamed buns in one hand.

    After chewing, Gao Yang nodded and said: "A little sour, a little small, not enough time for fermentation, and not enough time for noodles to wake up, but I like to eat sour steamed buns, so you can pass the test, not bad."

    After taking another bite, Gao Yang nodded and said, "Both the Kung Pao Chicken and the Coke Chicken Wings are a little sweet, but with this taste, foreigner, you can pass the test."

    After finishing speaking, Gao Yang took out his mobile phone, called up the precise time, checked it with his watch, nodded again, and said with a smile: "The network time is accurate, my watch is nine seconds faster, so the time  You also passed the previous test and finished six seconds ahead of schedule.¡±

    Gao Yang sat eating, Karima sat next to Gao Yang, Liang Dong sat opposite Gao Yang, and Joseph stood behind Gao Yang, but the four of them were paying attention to Gao Yang's every word.

    After Gao Yang finished speaking, Liang Dong said confidently: "Let me tell you, my watch is absolutely accurate."

    Gao Yang put down the steamed bun, looked at Liang Dong and said, "Then the last question, why do you want a higher income?"

    Liang Dong reached out and touched his eyebrows. After thinking for a moment, he whispered: "I have reasons for needing money, but to put it bluntly, it's just because of greed." (Remember this website's website address: www.hlnovel.com
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