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Chapter 282 The braised skewers shop opens

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    Chen Qinglu sincerely thanked Lin Xuanjiu for saving Mrs. Chen.

    He and his wife have a deep relationship, which cannot be matched by one or two bastards who are used to carry on the family line.

    If he was asked to choose, he would definitely choose his wife without hesitation.

    Therefore, he didn¡¯t think there was anything wrong in dealing with the eldest son of a concubine who murdered his wife. He might have been angry and resentful that it was too easy to expel Chen Jiaxu from the house.

    Lin Xuanjiu would not casually agree with this kind of thing about someone else's family. After listening to Chen Qinglu's complaints, he gave up.

    Chen Qinglu came here just to express his attitude, which can be regarded as An Lin Xuanjiu's heart.

    "Don't worry about attending class. There won't be anyone around my camp who dares to lick a tiger's beard without risking his life."

    Lin Xuanjiu quickly thanked him.

    "With the words of the Commander-in-Chief, I feel much more at ease."

    Chen Qinglu smiled and nodded, "You know it in your heart. You should pay attention to it. When Xie Dongxiang comes back, you will feel better."

    Thank you, Mr.

    ??????????????????????????????????????????????????????????????????????????????????? should be a military attache with real power, a third-grade military attache, I am afraid that it will be an eyesore to many people.

    By then, it will still be hard for me to find peace.

    Lin Xuan felt tired after thinking about it for a long time, so he simply did his best to save himself troubles.

    Chen Qinglu turned around and went back before the afternoon class started.

    The penicillin class is an all-day class, starting at 7 o'clock in the morning and ending at 5 o'clock in the afternoon, with an hour's lunch break in between.

    After class, Lin Xuanjiu left under strict protection, changing his body double in the process, and then took a detour back to the Braised Pork Shop in Shuju Lane.

    Tomorrow, February 3rd, her Xuanji Lu Chuan shop will open.

    She couldn¡¯t be there on the opening day, so no matter how tired she was today, she had to go and watch.

    The ingredients used for braised food were all carefully selected by Lin Caijing. The servants Mrs. Qian bought also passed Lin Xuanjiu¡¯s training and were delivered the day before yesterday.

    Everything is ready, just waiting for the official opening.

    Fortunately, Zhao¡¯s embroidery yard was rented out in a hurry, and Lin Fu, Zhao, and Lin Xia all moved there first.

    Otherwise, Mother Qian would live in to do things, and the backyard of the skewers could not be squeezed.

    Lin Xuanjiu checked the ingredients, stewed soup, dipping water, and red paper firecrackers for opening, and confirmed that they were all correct.

    "Our shop provides free vegetarian dishes. We have been advertising for so long and the name is well known. There will definitely be business tomorrow."

    Lin Cai smiled bitterly, "I'm not afraid that no one will come when we open. I'm afraid that something will happen to me tomorrow."

    "Third uncle, be more confident. It's just business, what else could go wrong." Lin Xuan reassured him, "I have asked Mr. Qingfeng, and he will come over tomorrow to help us calm down."

    When Lin Cai heard that Feng Qingfeng would come, he immediately felt relieved.

    After the shop was ready, Lin Xuanjiu left with Lin Fu and Zhao and went to the newly rented embroidery yard.

    Lin Xia lives here with Lin Fu and the others for the time being. Lin Fu will go to the training camp in a few days, and Minghua will come over to stay with Zhao and take care of her safety.

    Lin Fu went to report on February 6th, so it was only a few days away.

    Lin Xuan had been busy for a long day. He had a wonderful meal with his family and was so sleepy that he yawned.

    Mrs. Zhao suggested, "Ajiu, why don't you stay here and sleep here today? There are so many empty rooms, so you won't have to run around."

    Lin Xuanjiu had thought about it too, but she had to go to class tomorrow and had to dress up and set out early in the morning. It was inconvenient to go from the embroidery workshop.

    I had no choice but to refuse.

    Ms. Zhao seemed a little disappointed, but she didn¡¯t say anything else.

    The next day, the braised skewers shop opened, and everything went very smoothly. One hundred and fifty kilograms of vegetarian and meat dishes were prepared, and they were all sold out.

    The freshly braised ingredients are delicious, and they only start selling when the shop opens.

    The first batch of customers were those attracted by the free vegetarian dishes. Most of them were from wealthy families and were good at this kind of food.

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    At the end of the Shenshi period, classes were over in the academy opposite and the students went home. It was a hard day and they were hungry. When they smelled the aroma of braised skewers, those who were not short of money couldn't help but come in and have a taste.

    ?? Braised skewers are easy to eat, don¡¯t dirty your hands, taste good, and are not too expensive. I still want to eat them after eating them. It was immediately well received by students.

    After the flow of students ended, there were not many dishes left. It was originally planned to be open until the end of Xu Shi.?9 p.m.), but it was all sold out before a quarter to two o'clock (5:30 p.m.).

    Business was so good, Lin Cai was so happy that he went crazy.

    According to Lin Xuanjiu¡¯s suggestion, he marked the iron picks for skewering braised food and divided them into three price ranges.

    The most expensive ones, such as fat intestines, pig hearts, and duck intestines, cost two cents a bunch.  Chicken and duck feet, livers, and handles cost one penny per skewer, and all vegetarian dishes cost one penny and two skewers.

    When collecting money, just count the signatures directly, and the calculation speed will be faster.

    Lin Cai is a thoughtful person. He has a plan in mind when collecting money. After selling the ingredients, he will basically know how much he earned today.

    This is the first day.

    ??????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????

    Lin Cai didn¡¯t even dare to think how much he would earn in the future.

    When Lin Xuanjiu finished class and came around, the shops were all tidied up and closed.

    Mrs. Qian and the others were washing iron pickets and packing up the ingredients for tomorrow in the yard, while the Lin family hid in the house counting money.

    Lin Xuanjiu walked into the room and said with a smile, "Looking at your expressions, I know your income is good."

    Lin Fu was very excited, "Ah Jiu, these braised skewers are really profitable! I made at least three taels of silver."

    Ms. Zhao laughed and scolded, "We only counted three taels, but this copper looks like he still has more than three taels!"

    Lin Fu said, "I did the math when I collected the money, and I should have an income of sixty-seven taels."

    "This is the total revenue, not counting costs and labor." Lin Xuanjiu was also infected by the joy of his family and couldn't help but curl up his lips.

    Even if the costs are removed, the net profit should be more than three taels of silver.

    This shop really makes money.

    Lin Xuanjiu¡¯s smile deepened.

    Even if you have the good fortune of making a lot of money every day, you didn¡¯t build it yourself, and it¡¯s not as happy as making money in a Lu Chuan¡¯er shop.

    Lin Cai asked, "How much will it sell tomorrow? Is it still 150 kilograms of ingredients?"

    Lin Xuanjiu asked him, "What do you think, third uncle? Do you want to increase sales?"

    "I paid attention today. The people who come to the store are all from well-off families. They also eat some vegetarian dishes, but they are obviously more interested in meat skewers. Pig offal is the most popular, followed by chicken and duck offal, and feet are also eaten, but  Maybe everyone is not used to it yet, and not many people eat it.¡±

    Lin Xuanjiu nodded, "Then I'll follow what you said. The pig meat will be increased by fifty kilograms, the chicken and duck offal will be increased by twenty kilograms, and the vegetarian dishes will remain the same."

    "Okay!" Lin Cai smiled brightly and went to buy more ingredients without even counting the money.

    Today is the first day of business. It is inevitable to be busy and hard, but everyone is so excited about making money that they don¡¯t even know they are tired.

    Lin Xuanjiu ordered two tables from outside, one for his family and one for the hired ones.

    After eating, let everyone take a rest early so that they can deal with tomorrow's business.  (Remember the website address: www.hlnovel.com
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