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"If you keep talking too much, don't eat." Jiang Tian said mercilessly.
"This is them. They all know their own personalities and can joke around. If it were anyone else, they would be angry by now.
Dong Shihao was eating the chicken legs carelessly, muttering, "I still remember that after class in the afternoon, we ran to the nearby market to buy vegetables. When we returned to the dormitory, we picked and washed vegetables, and then a few of us played games. , you are busy in the kitchen.
I have to say, you are really good at cooking. After four years of eating, I have become accustomed to it. After the internship, eating takeout from outside has no taste at all. "
Jiang Tian was naturally happy to hear Dong Shihao flattering him.
He learned from his grandfather and father and is proficient in all kinds of dishes, even some special dishes.
The reason why I do it is firstly because the men in the family have consciously cultivated it, and secondly because I am also interested in it.
Speaking of cooking in the dormitory, when I first went there, no one was familiar with it. I often went out to restaurants to eat. Later, I felt tired of eating, so I ordered takeout. However, I couldn¡¯t bear to eat for a long time.
At that time, their dormitory was still a very dilapidated floor with nothing inside. In winter, the heaters needed to be turned on to keep them warm.
Even so, in the cold winter season, the heating has no effect at all, and two quilts are needed.
Dong Shihao, a rich man, couldn't stand it. He wanted to spend money to install air conditioning in the dormitory, but the class teacher refused. He even couldn't get an electric blanket. He said he couldn't use high-power electrical appliances. He went straight to the school. It didn't mean that he couldn't move out. , but couldn¡¯t swallow this breath.
Why am I admitted to a first-class university but my dormitory is so bad?
This matter was so big that the school really had nothing to do with Dong Shihao, so it had to rent a public rental building next to it for students of their grade.
At that time, Dong Shihao was the eldest brother of many students. If it weren¡¯t for him, he wouldn¡¯t be able to enjoy such high-level treatment.
It was also at this time that Jiang Tian had the idea of ??cooking. He bought a complete set of kitchen utensils and went shopping for vegetables.
Jiang Tian also asked if they would eat in the dormitory at that time. They couldn't save face and went out to eat braised chicken and rice.
As a result, after they came back, while they were playing games, they saw Jiang Tian bringing out three dishes: stir-fried mung bean sprouts, vinegar-filled potato shreds, braised pork, and a pot of rice from the kitchen.
The aroma filled the dormitory, tickling their taste buds.
Dong Shihao, a shameless person, came over with a shy face and asked if he could eat it.
When he got the consent, the guy ate three large bowls of rice in a row, and at least half of the food went into his stomach. Originally, Jiang Tian was thinking of making egg fried rice at noon tomorrow, but he had to give up this plan.
Since then, Jiang Tian has been cooking in their dormitory.
Especially Jiang Tian¡¯s cooking is not repetitive and he basically changes the dishes every one or two days, and he also uses a combination of meat and vegetables to ensure balanced nutrition.
There is rice porridge in the morning, more varieties at noon, and mainly light food in the evening. At that time, he also made pickles in the dormitory.
Except for the cheeky Dong Shihao, a few people in the dormitory felt embarrassed at first and even made excuses to go out to eat. However, their tongues have been developed and they are completely accustomed to Jiang Tian's cooking.
Of course, all the ingredients used in cooking were provided by the other people. In order to reward Jiang Tian for his hard work, they even bought him an Iron Man figure.
Although Dong Shihao contributed most of the money, several other people also contributed a lot of money.
Jiang Tian doesn¡¯t like this very much. There is always some kind of deal, and he doesn¡¯t cook for anything in return.
"As long as you can talk, for the sake of what you said makes me happy, go out and pull out two spring onions and come back. The umbrella is hanging at the door. There are grapes in the yard. Pick a few bunches."
"It's your order!" Dong Shihao took the umbrella and ran out.
After a while, he ran back with grapes and his mouth was still full.
"What kind of grape are you and why is it so delicious? I have eaten many types of grapes all over the world and I have never tasted this kind of taste."
Dong Shihao¡¯s words are not a joke. He is a foodie and his family is rich, so naturally he will try anything delicious.
But he couldn¡¯t find the words to describe this taste at all, it was like something from another world.
"That's necessary. Yesterday I sold two skewers for 300 skewers at the market. The standard ones were in short supply."Tian said without raising his head, grapes that have been watered by spiritual rain are unique in the world.
Let alone three hundred, even if it is three thousand, someone will buy it.
"Let's do it this way, I'll cover it all for a bundle of three thousand yuan." Dong Shihao's mouth was full and he still had to find some space to speak.
"Not for sale!" Of course Jiang Tian refused. This is a good thing, how can you keep it to yourself?
"You just have pity on me, are we still brothers?"
"No, I won't give it to you, but you can eat whatever you want while you're here."
"Okay!" Dong Shihao had no choice. This was not something that could be done with money. Fortunately, he could still eat here, which was a little comfort.
Jiang Tian first put water in the pot and started to boil it, and then started to heat the eel.
The fragrant smell began to spread out, stimulating the greed in Dong Shihao's stomach.
He is now eating the food from the bowl and looking at the food in the pot as usual.
While waiting for the water to boil, Jiang Tian went out to wash the handles, began to tear apart the old hen's chicken bit by bit, and placed it on the chopping board next to it.
Chop the green onions neatly and set aside.
First, the eel is hot, and Jiang Tian puts it on the plate. There is not much left, so he warms it first because he wants Dong Shihao to eat it all.
"Take them all, this stuff is a great supplement."
"Eels, wild eels are not cheap. I ate them some time ago and one plate cost me five hundred yuan."
He had already finished the bunch of grapes, and then he had his mouth free, so he took a bite with chopsticks.
"Hey, it's a pity that you don't want to be a chef in a restaurant with your cooking skills. How about you follow me and be my personal chef? I'll give you 30,000 yuan a month, and you can travel all over the country."
Jiang Tian rolled his eyes at him, "I have no interest in being your follower. I feel more comfortable here."
While speaking, the water had already boiled, and Jiang Tian put the noodles in it.
"It's unfortunate that you're here. Now we can't make handmade noodles. We can only use these machine noodles. The taste may be a little worse."
The chopsticks are slowly stirred in the pot to prevent the noodles from getting tangled together.
When it is soft and moderate, use a pick to pick it up and put it into the cold water that has been prepared aside.
Let the noodles cool down by running them through a little water.
He ran to the house and took out two large porcelain bowls, put the noodles in them, then spread the shredded chicken on top and sprinkled with chopped green onion.
After pouring away the water, Jiang Tian poured the hen soup into the porcelain bowl. The fire started to roar within two minutes.
??The fragrance is fragrant, the green onions are green, and it is the perfect decoration.