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Each of these king crab seedlings will be worth thousands less in the future!
He Fan simply spread some fine water spiritual power in this water area, giving these king crab seedlings a good meal.
This is much more nutritious than the microorganisms or small marine organisms they prey on!
After taking care of these king crab seedlings, which were also exposed to rain and dew, we started a small work for the bluefin tuna seedlings and giant snail seedlings!
After all this was done, Li Yu from Qinghai Xuan also sent word that the research and development work on the new dessert was almost complete!
When He Fan heard this, he immediately rushed to Qinghaixuan, got off the car and went straight to Li Yu's office!
As soon as he opened the office door, He Fan smelled a strong sweet fragrance, and on Li Yu's desk was a large plate of various desserts. Obviously, they were all developed by Qinghai Xuan's pastry chefs. New arrivals!
He Fan was dazzled by the various small and exquisite desserts.
¡°Try it, they are all made with honey and maple sugar as raw materials or additives!¡±
Li Yu sat behind the desk and said to He Fan.
He Fan was naturally not polite. He directly picked up one and stuffed it into his mouth. His mouth was immediately filled with the sweet and mellow taste of honey, which was obviously made from honey.
The next one is maple syrup products, and the taste is also top-notch. He Fan even got to see his own earthy way of eating it - grilled steamed buns drizzled with maple syrup!
He Fan also tried it, and I have to say that professional pastry chefs are different. The steamed bun slices were baked to a perfect golden brown and crispy, unlike the three idiot brothers, half of which was almost burnt to black!
The texture is also very comfortable to chew. You can bite the steamed bun slices into pieces without too much effort, and then the maple syrup poured on top will immediately blend in.
It¡¯s so satisfying, don¡¯t be too comfortable!
These desserts are all made, they are so small and exquisite that one bite is not enough, you have to eat several of them to fit between your teeth!
But think about it, don¡¯t rich people love this kind of style? What they want is the high-end and luxurious style. If you serve him a large plate full of desserts, they will probably call you shabby!
"How about it?"
"That's great!"
After He Fan gave a positive answer, Li Yu officially finalized the plan to launch desserts!
Now, the diners at Qinghaixuan are a little excited.
You know, not long after Qinghai Xuan launched the pickled fish, how long has it been before they launch another dessert?
It¡¯s Chinese New Year!
??????????????????????????????????????????????????????????????: and Qinghai Xuan launched desserts this time, which is even more eye-catching. Previously, Qinghai Xuan launched dishes.
Especially for such a Michelin-starred restaurant, it has specially promoted the launch of desserts. Coupled with Qinghai Xuan's reputation, many diners are looking forward to the desserts that Qinghai Xuan will launch soon!
Even without much publicity, the news has already spread to the ears of diners in the surrounding cities!
At present, Qinghai Xuan has become famous in the domestic food circle through the popularity of "China's No. 1 Sauerkraut Fish". The slightest movement has attracted a lot of attention. This upcoming dessert will naturally attract much attention.
By the time Qinghai Xuan launched its desserts, the coastal road outside was immediately crowded with vehicles driven by diners who came to taste the desserts!
However, what these excited diners were waiting for was the notice that Qinghai Xuan would close for half a day.
How can this be done? Isn¡¯t this an act of fan-smuggling?
The angry diners stood guard at the entrance of Qinghaixuan, unwilling to leave. However, when they saw the old man who entered Qinghaixuan under the escort of his entourage, they were all a little dumbfounded!
"Gui Gui, isn't Mr. Guo the one who just entered?"
"Yes, I also saw Mr. Guo. Why is he here? This is the Royal Chef of the Red Wall!"
"I heard that Mr. Guo has recently started selecting dishes for the state banquet again. The dishes at the state banquet have been there for many years, and it's time to change them!"
"No, it's Qinghai Xuan. This Qinghai Xuan has only been open for a long time. Even Mr. Guo is alarmed?"
The old man who entered Qinghai Xuan was none other than the Red Wall Imperial Chef Guo Maonian.
The diners outside Qinghai Xuan are all experts in eating. Otherwise, they would not have driven so far to Qinghai Xuan to taste the newly launched dishes and desserts.
And among the domestic gourmet circles, it is the most famous. Of course it is Mr. Guo, who has been the imperial chef of the Red Wall for decades.
When it comes to food, Mr. Guo is a well-deserved and absolute authority. He has cooked for countless heads of state.
so. These diners of Qinghai Xuan. That¡¯s why I¡¯m so familiar with Mr. Guo!
And at this time. In the Qinghai Pavilion, He Fan looked at Mr. Guo in front of him with a confused expression.
He also received a temporary notice from Li Yu and rushed here!
"Mr. Guo, you are here, why don't you say anything?"
He Fan and Guo Maonian are no strangers to each other. The special rice that the old man uses now is all specially provided by He Fan and handed over by Gelton!
After seeing He Fan, Guo Maonian also smiled:
"I didn't expect to see you, Mr. He, here. I think I have a good relationship with Mr. He when I come to this restaurant. It seems that there won't be any problems with my selection this time!"
Li Yu on the side looked nervously at He Fan and Mr. Guo in front of him. He didn't expect that He Fan, a guy who usually seemed to be doing nothing all day long, could actually know someone like Mr. Guo!
He Fan also felt the nervousness of Li Yu beside him. You must know that Li Yu had never been so nervous when receiving Mr. Yuan.
It¡¯s all because of Guo Maonian, Mr. Guo, who is the imperial chef with a golden red wall!
This Mr. Guo¡¯s influence in the domestic catering and food circle is no less than Mr. Yuan¡¯s authority in hybrid rice.
If Mr. Guo praises Qinghai Xuan, Qinghai Xuan¡¯s reputation in the domestic food circle will instantly rise to several levels!
Therefore, after Li Yu received a call from Mr. Guo, saying that he wanted to come to select products, he immediately felt as if he had been hit in the head by a lucky jackpot!
Involuntarily, I thought of this guy He Fan. I didn¡¯t expect that after calling him, there would be such a surprise!
And after He Fan briefly exchanged greetings with Mr. Guo, he also figured out the purpose of Mr. Guo's visit.
Speaking of which, it¡¯s all thanks to the ¡°China¡¯s No. 1 Authentic Pickled Fish¡± that was popular on the Internet! ¡¯
Who is Mr. Guo, the Royal Chef of the Red Wall, who handles state banquets? Recently, he is thinking about choosing a few dishes that can represent China and have Chinese characteristics to serve at the state banquet!
Just in time, I saw the news about China¡¯s number one pickled fish!
¡°This look, doesn¡¯t it coincide with my own intention?
Authentic Chinese dragon fish, authentic Chinese red pickled cabbage, and authentic Chinese cooking methods!
?? Red Wall Royal Kitchen, here for Chinese authenticity! (Remember the website address: www.hlnovel.com - Didn't finish reading? Add this book to your favoritesI'm a member and bookmarked this chapterCopy the address of this book and recommend it to your friends for pointsChapter error? Click here to report
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