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Chapter 718 Gold level?

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    Within a minute of placing this shrimp pot on the bottom of the sea, more than a dozen Pipi shrimps, without exception, all became turtles in the urn.

    After these gluttons entered this shrimp pot, because of the unique design of this shrimp pot, they basically had no choice but to stay inside.

    Seeing this scene, He Fan immediately motioned to the boss of the boat to lift the shrimp pot.

    The boat boss naturally followed the instructions, but the seafood vendors were a little surprised.

    How long has this shrimp cage been down? Just lift it up. Can you catch the Pipi shrimp?

    However, as the rope tied to the top of the shrimp cage became shorter and shorter, the shrimp cage was also lifted out of the sea!

    When everyone saw the scene in the shrimp pot, they all shut their mouths.

    A dozen Pipi shrimps that were suddenly lifted from the bottom of the sea to the surface were stunned and looking around. There were a few greedy ghosts who were still gnawing at the pig liver used as bait!

    " Seeing that not long after the cage was put down, more than a dozen Pipi shrimps were caught, the eyes of the seafood vendors, who had become sperms, became even brighter.

    This cage of shrimps can already explain a lot of problems!

    In the sea below, the number and density of Pipi shrimps are definitely not low. Otherwise, it would be impossible to catch dozens of Pipi shrimps so easily!

    Based on this density estimate, the number of Pipi shrimps in the entire sea area, which the young boss said is millions, will only be more, not less!

    And in order to reassure these seafood vendors, He Fan ordered the boat boss to drive the Storm and change several places to place shrimp pots.

    Without exception, it was so easy to catch dozens of shrimps!

    Now, the seafood vendors were convinced, and they were all excited.

    They are all jealous of the millions of Pipi shrimps. They can definitely make a fortune by selling them. Even if they deal with them, they can make a lot of money.

    And after seeing the caught Pipi shrimps, these seafood vendors were all surprised to find that all of the Pipi shrimps caught in Hefan fishery were strong and fat.

    If nothing else, at least this head is a bit bigger than the ordinary Pipi shrimps outside!

    The whole body of the Pipi shrimp is also crystal clear, and the meat is very plump at first glance. Judging from the appearance, it tastes like the best!

    At this time, He Fan said to everyone:

    "Now that everyone is here, let's just dock and try the Pippi shrimps in my fishery!"

    Afterwards, He Fan asked the boss of the ship to launch several shrimp traps. When he estimated that the number of shrimps was enough, the Storm returned!

    Not to mention those seafood vendors, even He Fan's appetite increased greatly when he looked at those plump shrimps.

    I only ate a few flower crabs when I came back, so I just used these shrimps to satisfy my craving!

    ¡°Pippi Shrimp, let¡¯s go!¡±

    After returning to the shore, He Fan led the seafood vendors back to the villa area.

    And the boss of the boat followed behind with a bucket full of lively Pipi shrimps!

    The simplest and most classic way to make Pipi shrimps is naturally salt baking. The Pipi shrimps made with this method are not only delicious, but also retain their unique sweetness to the greatest extent, and have outstanding  It¡¯s just a word of convenience!

    The Pippi shrimps can be simply rinsed with clean water and no further treatment is required. Especially the Pippi shrimps produced in He Fan¡¯s fishery are visibly clean to the naked eye.

    There are no foreign objects or parasites on the shrimp at all.

    Arrange it directly on a large baking pan, heat it with an open flame below, spread a thick layer of fine salt on the bottom of the baking pan, put the rinsed and drained shrimps on top, and then cover it with a layer of fine salt.  That's it.

    Just wait for the temperature passed by the baking pan, through the fine salt, to bake those shrimps!

    As time goes by and the temperature rises, the originally crystal clear shells of those Pipi shrimps quickly turn into dark red at a speed visible to the naked eye!

    When the outer shell of the shrimp turns dark red, it is completely cooked.

    ?Push aside the salt layer covering the surface, take it out, and you can eat it directly!

    He Fan was also the first to ignore the scalding temperature, so he picked up a shrimp, shook off the fine salt attached to the shell, and deftly removed the shell, revealing the snow-white shrimp meat inside.

    Then, he stuffed the shrimp meat into his mouth without hesitation!

      After taking a bite, the original sweet taste of the shrimp meat hits your forehead, making you heady.

    Especially the salt-baked shrimp, which retains 99% of the original flavor!

    And you have to know that these Pipi shrimps have grown up absorbing the rich inspiration from their own fishing grounds. The meat quality is top-notch, and the freshness and sweetness of the Pipi shrimps are beyond ordinary, which makes He Fan hooked.

    Not to mention the seafood vendors.

    These people deal with seafood every day. What kind of seafood and what kind of shrimps have they not eaten?

    But after eating these Pipi shrimps produced in Hefan Fishery, each of them almost bit off their tongues!

    "How can this Pipi shrimp taste so good if simply baked with salt? Is this still Pipi shrimp!"

    "I haven't heard of any new varieties of Pipi shrimp, but how come the taste of this Pipi shrimp is so much better than the usual Pipi shrimp? Is it really because of the water quality?"

    "I have eaten countless seafood, but today's simple salt-baked shrimps really amazed me. It really gave me a lot of experience!"

    These seafood vendors all commented with emotion.

    And over there, the boss of the boat has already started to make another dish using Pippi shrimp.

    Pippi shrimp sashimi!

    Wash the freshly caught Pipi shrimps, cut them into sections, then simply mix them with some wine and soy sauce, and then you can eat them directly.

    This way of eating sashimi has extremely high requirements on the quality of the ingredients, and the quality of these Pipi shrimps produced in Hefan Fishery is naturally adequate.

    Usually when the boat boss is patrolling, he will fish out some Pipi shrimps and eat them directly as sashimi!

    It was the first time for He Fan to eat the Pipi Shrimp sashimied in this way, and he picked up his chopsticks with great anticipation.

    When I took it into my mouth, I was amazed again.

    This way of eating sashimi is more direct than salt-baking. The ultimate deliciousness in the shrimp meat is perfectly expressed!

    It is not inferior to the top salmon sashimi on the market.

    And the meat quality of this Pipi shrimp has a unique flavor!

    The seafood vendors also tried to eat the food hesitantly, and none of them could stop using their chopsticks.

    ??????????????????????????????????

    ¡°I¡¯ve never heard of this before. The quality must be so high. The key is that after they took it into their mouths, they were completely conquered by the taste!

    This quality is definitely at the gold level among Pipi shrimps!

    And the most important thing is that these Pipi shrimps were caught randomly from different places with their own eyes.

    In other words, it is very likely that the millions of Pipi shrimps in Hefan Fishing Ground are all of this quality!

    Now, the thoughts of these seafood vendors became even more lively.

    At present, the market output of Pipi shrimps is so low. The Pipi shrimps produced in this small boss's fishery are not only large in quantity, but also of excellent quality, comparable to gold.

    It can definitely be sold at a higher price.  (Remember the website address: www.hlnovel.com
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