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Chapter 173: Delicious food in the world

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    You can search "Country Village Doctor" on Baidu to find the latest chapter!

    Zhou Qifu's body was buried under the soil and became fertilizer for flies on Baishi Mountain. Chen Yang's heart was actually quite complicated. Zhou Qifu did a lot of harm to others and deserved his death. But after all, this guy was from the same village as him. To put it bluntly,  In other words, after watching each other grow up together, even if the two people had conflicts with each other, but watching him die tragically in front of him, Chen Yang's heart was more or less uncomplicated.

    Of course, other problems also followed. After Zhou Qifu died, Qinghe Village became a distant hometown that he could never return to. How should Zhou Qifu's mother deal with this matter? After all, a living person would be gone if he said no.  If you say you're missing, you're missing. It's definitely impossible to fool this matter. Will you be listed as a suspect by then?

    A bunch of question marks appeared in his mind. Chen Yang was wandering all the way. His mind was in a mess, thinking about some things here and there, but in the end he couldn't grasp one important point.

    They followed the male savage to the Four Seasons Valley and threw the tiger bones on the grass. The female savage started to light a fire, while the male savage lay carelessly by the stream and drank water without restraint.

    Chen Yang suddenly felt envious of this strange couple, who lived a carefree life with heaven and earth as their bed.

    But at the same time looking at the Savage couple, Chen Yang felt that Zhou Qifu's death might not be a bad thing. At the very least, the secret of Savage Valley would be hidden forever, and the Savage world would not have to worry about being invaded by the outside world.

    As he spoke, the fire here was already burning very strongly, and Chen Yang began to process the tiger bones.

    He first soaked the tiger fat in boiling water, scalded it in the hot water, and applied some wild boar fat on the tiger bones, then threw it into the fire and started baking.

    According to some records in the Seventy-Two Chapters of the Nei Jing, there is indeed a method of smoking and roasting tiger bones, which is to smear the tiger bones with oil, then fry them in a pan, and then place the tiger bones in the shade to dry.  .  The other method is to apply grease, smoke it on the fire, and finally dry it in the shade.

    It is strange to say that ordinary bones, or wood, will become extremely charred after being smoked on the fire. However, once tiger bones are coated with grease and placed on the fire, the high temperature will invade the bone graft.  , the fat on the surface makes a crackling sound. After being baked and smoked, except for some small parts that appear ocher or dark charred, more parts of the tiger bones are golden!

    A whole piece of tiger bone is thrown into the fire. After it is taken out, the tiger bone that has been baptized by the fire shines like extracted gold.

    "No wonder, this thing is worth thousands of gold, it is really a creation of nature!" Chen Yang marveled.

    Afterwards, he completely smoked a whole set of tiger bones, including the skull, ribs, limbs and tibia, tiger claws, and spine. After removing the defective ones, Chen Yanglong smoked a total of seventy-five pieces.  A piece of tiger bone!

    After finishing all the work, Chen Yang took out the iron tip, peeled off the snake, cut Jiang Baihua's snake meat into inch-long snake meat segments, put it into the fat and stream water when boiling the tiger bones, and finally cut the tiger meat into pieces.  Throw into the pot in large chunks.

    There are a lot of seasonings in the simple tent of the savages. Although it is not as complete as the one at home, it is still enough for use.

    ?? Rosemary, malt, rock salt, and even some chili peppers and peppercorns. There are also some seasonings in the equipment Chen Yang carries with him. Even though they are for camping, they are also added to them.

    And, he pulled a ginseng root and put it into the soup, bringing the flavor of the herbs into the soup.

    The medicinal power of this wild ginseng is amazing. After a while, the fragrant aroma of the herbal medicine floated out from the pot.

    Before taking it out of the pot, some leftovers from the smoked tiger bones were put in. They were also some tiger bones, but they were put aside because they could not be smoked.

    Chen Yang didn¡¯t want to give up. After all, tigers are full of treasures, and mosquitoes are still meat no matter how small they are. Chen Yang kept them all. After the pot of broth was cooked, Chen Yang put all the tiger bones into the soup.

    Chen Yang is actually a very ordinary man who cooks, but all the ingredients were put into the stone pot. After adding the seasonings, a pot of broth was quickly cooked.

    Lifting the lid of the stone pot, the fragrance immediately overflowed, and a strange fragrance immediately spread throughout the Four Seasons Valley.

    "This fragranceis a foul!" After Chen Yang smelled the fragrance, he immediately let out a sigh.

    This fragrance is so fragrant.

    "This is the most fragrant soup I have ever smelled!" Chen Yang also didn't expect that such a pot of soup that he had cooked so recklessly would smell so fragrant.

    This is true even if Chen Yang doesn¡¯t add too much seasoning.The aroma is fragrant.

    Glancing at the male and female savages, they both seemed to be addicted to it after smelling the smell.  The male savage had been hungry for a long time and had been lying next to him just now.

    If Chen Yang hadn¡¯t insisted on eating cooked meat, he might have eaten raw tiger meat.

    However, when Chen Yang brought out the pot of tiger meat soup, the male savage knew that the wait was worth it.

    The male savage grabbed a piece of tiger meat and put it into his mouth, chewing it heartily. The soup overflowed from the corner of his mouth. He swallowed a mouthful of tiger meat and couldn't help but laugh out loud.

    Smiles don¡¯t lie. Looking at the popularity of the male barbarian, Chen Yang knew that this pot of soup should be a great success.

    He picked up the stone bowl and scooped out a bowl of tiger meat soup.

    This tiger meat soup has a layer of golden fat floating on the top of the soup. Under the fat is the soup made from snake meat with a soldering iron. The whole soup is creamy white.

    Chen Yang placed the stone bowl in front of him and immediately felt a strong aroma coming to his nose, making his index fingers twitch.

    After taking a sip of tiger meat soup, Chen Yang suddenly felt as if the whole world melted into his mouth instantly.

    "It tastes so damn good! It's so addictive!" Chen Yang exclaimed.

    I remembered that in the movie "The God of Cookery", after the female referee finished eating the ecstasy meal, she shed tears silently and said that she was afraid that she would never eat such delicious food again in her life.

    Nowadays, Chen Yang and the female referee in "God of Cookery" have the same state of mind. To be honest, this soup is not much, and one sip is less than one sip. What's more, the two people around him are both over two meters tall and have huge appetites.  What's even more shocking is that this pot of soup is probably only enough for the two of them.

    Chen Yang pulled out the wild ginseng tendrils from the bottom of the soup. The savages didn't recognize this thing anyway. Chen Yang ate it in one gulp. The herbal flavor of wild ginseng filled his mouth. The unique taste, with a bitter taste, entered his mouth.  , accompanied by the fresh aroma of tiger meat and snake meat, paired with a mouthful of meat, it is simply a delicacy in the world.

    "This soup should have a name." Chen Yang looked at his masterpiece with satisfaction, although from now on, it would be hard to find such delicious food in the world. After all, wild ginseng, wild tiger, and a soldering iron tip,  It is illegal to put any of them outside and be seen by others. The crime of preying on wild animals is enough to make you go to jail to pick up soap.

    It is precisely because of this that Chen Yang thought about giving this soup a name. After thinking about it, Chen Yang took a sip of the golden soup, glanced at the corner of his mouth and said a very fantasy, very Internet novel name: "Well, let's call it Ginseng Kirin.  "Dilong Soup" (remember the website address: www.hlnovel.com
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