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It seems that Aunt Zhao panicked when she saw the chef falling to the ground. After hearing Zhou An's suggestion, I thought of calling 120.
"It's okay not to call 120 for the time being. He has heat stroke. Let me come and take a look!"
Zhou An helped others carry the chef to the corridor outside. The corridor is ventilated, so it will be much more comfortable here!
When Zhou An was lifting the chef, he touched the chef's pulse with one hand and injected dragon energy into the chef's body. From his senses, he felt that the chef was much better!
Zhou An asked someone to find an embroidery needle. As soon as he took off the chef's shoes, he inserted a needle into an acupuncture point under Da Chu's foot. When he raised his hand to take out the needle, a stream of black blood flowed out from the needle hole!
I changed my foot and pricked it again, but there was still a trace of black blood, and the smell of the black blood was fishy and smelly!
Aunt Zhao didn¡¯t understand what Zhou An was doing, so she asked worriedly:
"Zhou An, what are you doing? Why don't we call 120!"
Zhou An untied the chef's clothes and pricked the chef's fingers and chest several times. Every time he pulled out the needle, black and smelly black blood would flow out!
While Zhou An was operating, he replied to Aunt Zhao:
"This is a traditional method. The chef is not suffering from another disease. He is just tired, hot and suffering from heat stroke! As long as the black blood in the body is eliminated, he will get better!"
Aunt Zhao looked up with some doubts and saw that the chef was indeed much better. His face was not as flushed as before, and his breathing was more even!
It seems that Zhou An does have a trick! Zhao Fei asked from the side:
"Zhou An, have you studied medicine?"
"Why should I study medicine? I have never studied medicine. This is easy, because when we go fishing at the beach, we often feel that stuffy heat. Some people will suffer from heatstroke if they are exposed to the sun for too long on a fishing boat. I¡¯ve also seen this method used by my father to save people!¡±
Zhao Fei was stunned when she heard this. This is the first time Zhou An has used this method to save someone!
I don¡¯t know where he got the confidence to do this! What if someone died?
While Zhou An was still bleeding black blood from the chef¡¯s ten fingers, he explained to Zhao Fei and the others:
"This kind of black blood is caused by his heatstroke. Heatstroke is caused by excessive heat in the body. After heatstroke, his blood will produce a kind of dirty blood when it flows. Only by eliminating this dirty blood can the accumulation of blood in his body be reduced. Heat! This will make his blood flow more smoothly, so he will wake up!"
"When you encounter a person with heat stroke, you must not think that he is hot and needs water. If you give him water at this time, it will kill him!"
Zhao Fei was listening on the side, did you understand or not? Zhou An looked very professional in his actions. Seeing such actions, I couldn't help but admire Zhou An very much!
Sure enough, under Zhou An¡¯s repeated operations, the chef woke up!
The chef opened his eyes and looked at Zhou An in confusion, then at Aunt Zhao. When he saw Zhao Xiaoyi, he might have thought of something in his mind. He wanted to sit up in a hurry, but he felt dizzy and fell down again. !
Zhou An smiled bitterly and said:
"Don't be anxious, don't be anxious, you just had a heat stroke and you haven't fully recovered yet!"
The chef found that he could not sit up for the time being, so he could only sigh heavily and said:
"I'm sorry, boss! I'm holding you back. How long have I been sick? Is the kitchen going to be extremely busy now?"
Aunt Zhao quickly said:
"You don't have to worry about the kitchen first. You need to take good care of yourself first. It's all my fault. I didn't notice your kitchen. The temperature in the kitchen is too high. It's too hot! It's my fault."
"You guys have been too tired recently. It seems that I really have to postpone some orders!"
"No boss, it's okay! I just need to take a rest!"
As a chef in the back kitchen, every chef hopes for better business. You may be a little tired, but your income will be even more impressive!
As he was talking, a waiter ran over and said:
"The guest at table No. 3 reserved by the boss is here!"
Aunt Zhao quickly stood up, a little embarrassed! Table No. 3 is an important guest. They made an appointment one or three days in advance, and the dishes ordered by the people who came to order were all cooked by this chef. What should I do here now that the chef has fainted?
Aunt Zhao looked at the chef and said:
"Are you feeling better now? If you have no big problem, I'm going to go to the kitchen to make arrangements for the kitchen? Do you still need my help???Call 120? It was Zhou An who saved you just now! "
The chef also knew Zhou An. He turned to look at Zhou An and nodded:
"Thank you Zhou An, I feel pretty good now. I don't need to call 120. I can go to the kitchen after taking a rest!"
Zhou An looked at Aunt Zhao who was in trouble and sighed and said:
"Auntie, how about I help you? The chef must not be able to do it today, and he needs to take a rest!"
Aunt Zhao looked at Zhou An and suddenly remembered Zhou Anlai's cooking skills. They were top-notch cooking skills that she had ever tasted. If Zhou An was the chef, some of the dishes might be better than those made by the chef!
Aunt Zhao said in surprise:
"Okay, okay, that's great! Xiaofen, you and this waiter are here to check on the chef! I'll go take care of the kitchen first!"
Aunt Zhao took Zhou An to the back kitchen. The back kitchen was still very busy, and every chef was busy. The waiter came in again to serve the dishes, saying that a customer had ordered the dishes four times and they were all returned. No one does it!
Aunt Zhao looked at the busy chefs and shouted:
"Who can move your hand and cook this dish first?"
¡°Boss, I can¡¯t have any time!¡±
"Boss, I have several orders in hand!"
¡°Boss, I¡¯ve urged you several times!¡±
Everyone is busy, and others are not lying, they are all extremely busy!
And Aunt Zhao regretted it very much in her heart. She shouldn't have arranged all the reservations in such a hurry and they were so full. She should have spared some time! Let everyone take a breath!
This dish is not difficult, but the difficulty is that it takes some time! And looking at the waiters who kept coming to order the dishes and the busy chefs, Zhou An sighed again and said:
"Auntie should ask them to slow down!"
"I also know that I should slow down a bit, but it's too late now!"
Zhou An turned around and saw that a small basket of crabs had been packed out over there. Zhou An said:
"What are crabs used for?"
"It was prepared for a banquet requested by a guest tomorrow, but it was delivered first today, so I packed it out first!"
"Can you, the crab, be served first?"
"Auntie, you are bleeding today. Send a plate of crabs to each table. I think the crabs are not bad. When they go to peel the crabs slowly, our time will be slowed down!"
"Hey, this is a good idea! Okay! Send a plate of crabs to each table, put the crabs in the basket and steam them first!" (Remember the website address: www.hlnovel.com