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Chapter 1759 1730. Self-recommendation

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    With doubts, Qin Shiou went to the gate of the fishing ground and picked Stanley up.

    Unlike the last time we met, the chef changed his appearance and changed his white chef uniform into a silver suit. He looked energetic and looked more like a business elite than a chef.

    Stanley browsed the scenery of the fishing ground while walking and smiled: "I used to follow your Twitter and the town's official Twitter. Many people commented below that the scenery in your fishing ground is as beautiful as a famous painting. Now that I have seen it with my own eyes, it is really well-deserved.  .¡±

    Qin Shiou said modestly: "It's just a compliment. In fact, my fishery is better for seafood. What do you want to eat for lunch today? I'll catch it for you. Let's prepare the ingredients in advance so that you can make it at that time."

    Stanley looked at him with wide eyes. He probably had never met such an honest and frank person.

    Qin Shiou laughed and quickly changed the topic: "Well, it seems that my joke is meaningless, so why did you come to see me?"

    He invited Stanley to sit on a wicker chair under the shade of a tree, and then went back to prepare ice wine. This time, the ice wine brewed by Father Hickson had a low alcohol content and could be used as a drink. It left a fragrant mouthfeel and was much better than fruit juice.

    Stanley took a sip and then raised his eyebrows and gave a thumbs up and said: "This wine tastes so good. I never thought Mr. Qin is a master of wine making. I have to ask for advice when I have the opportunity. In fact, I also like wine making. My  I brew almost all the wine used in the restaurant myself.¡±

    Qin Shiou secretly thought that he could brew beer, but not wine or ice wine. He had to rely on Father Hickson for this.

    After chatting for a while, Stanley finally said his purpose: "Mr. Qin, I heard that you have reached a strategic cooperation agreement with the Hilton family. Will you open a restaurant brand into the Hilton family?"

    It happened that little Hilton came to play at this moment. She had recently fallen in love with smart tigers and leopards. She came over and called tigers and leopards to follow her to the beach to catch crabs. The LaLaWangs didn't want to play with this woman. They faced each other.  Father Qin wagged his tail, but unfortunately he did not protect them and watched them being pulled away by little Hilton.

    ¡°I will never love my father that much again,¡± the LaLaWangs thought angrily.

    Seeing little Hilton, Stanley was shocked and said, "Did the Hilton family even compensate you for their daughter?"

    "What do you mean?" Qin Shiou asked strangely.

    "So, the little princess of the Hilton family is fascinated by you?" Stanley asked with envy on his face.

    Qin Shiou waved his hands helplessly and said: "What are you thinking about? She is a buddy of mine, a tough guy. This girl is interested in him, so she came to my fishing ground. She has nothing to do with me."

    Stanley breathed a sigh of relief and said, "So that's it. I was shocked just now."

    Qin Shiou stared at him with an unkind expression: "Did you doubt my charm just now?"

    Stanley quickly shook his head and said exaggeratedly: "No, of course not. How can I doubt your charm? In fact, what I admire most is your loyalty to love. If my guess is true, it proves that you are loyal to love."  Not loyal enough, that would be so sad.¡±

    Qin Shiou felt that this guy was quite good at talking, and he had to admit that what he said made official Qin happy.

    Since the topic talked about his cooperation with the Hilton family, Qin Shiou probably understood what he was here for, but he was a little strange. Stanley owns a Michelin three-star restaurant, so what interest does he have in this chain of restaurants?

    The chefs of Michelin three-star restaurants are the kings of the catering industry. They look down on ordinary chain restaurants that operate separately. Even if the Hilton Hotel is higher-end, they should look down on it.

    Stanley's subsequent words overturned his thoughts. He coughed and said, "Mr. Qin, I would like to introduce myself first. I, Stanley Culbert, come from the Culbert gourmet family in Italy. I once studied in the Netherlands.  I studied hotel management at Leiden University and then received a master's degree in related majors from the University of London"

    Qin Shiou listened patiently to Stanley's self-introduction. He introduced his academic achievements and some work experiences. For example, after graduation, he worked as a senior training teacher for Hilton Hotels and worked as a senior training teacher for Marriott International Hotels Group in the Middle East and Saudi Arabia.  President, wait.

    He listened for a while and felt something was wrong. Stanley had a very rich and exciting resume. He had served as a senior executive in many high-end hotels. The Marriott International Group he worked for before was the world's leading international hotel management company. This company is located in the United States.  It has more than 2,800 business units in 69 other countries and regions, employs approximately 128,000 employees, and has an annual turnover of US$40 billion.

      But, he should be an excellent chef, otherwise how could he own a Michelin three-star restaurant?

    Facing his doubtful gaze, Stanley paused and said, "I understand what you mean, Mr. Qin, you must be confused. Since my job is in a management position, how can I become the owner of a Michelin three-star restaurant?"  Right with the chef?¡±

    Qin Shiou nodded and said, "Yes, to be honest, I'm very curious. Are you a genius?"

    Stanley laughed dryly and said: "That's not true. In fact, that three-star restaurant is a legacy left to me by my father. My father had been running it before and it was handed over to me after his death."

    Qin Shiou said: "But this doesn't make sense. Although Michelin only assesses the restaurant's grade once a year, if something changes, such as changing the owner, they will review it again. And I have tasted your craftsmanship and it is indeed outstanding."

    Stanley sighed: "I have to explain that Michelin's assessment is not only the chef's skills, but also the restaurant's business philosophy and catering culture awareness, etc. I am qualified in these aspects. My skills are also good, and we at Kalbo  Every man in the Te family is a gourmet, but I don¡¯t want to be a chef!¡±

    He almost said the last sentence through gritted teeth, "I don't want to wear greasy clothes in the kitchen, smell the damn oil fumes and then fight for other people's appetites! I hate this kind of work, if not  My father passed away and I would never come back to pick up this restaurant from him!¡±

    Hearing this, Qin Shiou probably understood what he meant and asked: "Then you came here to recommend yourself and want to cooperate with me to manage Da Qin Restaurant?"

    Stanley nodded and apologized first: "I'm sorry, Mr. Qin, I was a little out of control just now. I hope you can understand a man's dedication to his career."

    Then he took a sip of ice wine and continued: "Yes, I want to apply for your position as restaurant management president. I have been waiting for this opportunity for two years, and finally I have waited!" (Remember the website address: www.hlnovel  .com
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