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He had been in a high position for a long time. At this time, he frowned and asked. The host immediately said: "Our official shooting will not start until seven o'clock. If you don't agree with what we are shooting now, we will not release it. You can continue to do what you usually do." We will never disturb you."
In fact, even if the official filming starts, if Gu Mingzhen does not agree, the content of the filming will not be released if he does not agree with the program team
Gu Mingzhen still frowned: "She hasn't woken up yet."
"Oh, it doesn't matter. Let's just take some pictures first. You don't have to pay attention to us."
Gu Mingzhen glanced at him.
The host was stunned for a moment, then realized: "We will never disturb her."
Gu Mingzhen reluctantly nodded.
He wiped his hair and then went into the kitchen.
After obtaining permission, the photographer from the program team also followed into the kitchen, focusing the camera on the man who was working skillfully in front of the chopping board.
The food cooked by the invited chef is always a little off, so unless it is particularly busy, Gu Mingzhen is usually the one doing the cooking.
He was a dignified CEO, and he had no time to spare at work, and it was not like he couldn't afford a cook. Ye Chuijin had also advised him, but every time he saw her eating the food he cooked in small bites like a kitten, after eating, He would even squint his eyes with satisfaction, a feeling of satisfaction that cannot be replaced by hiring a cook.
So the cook was hired and resigned, and there were only two servants in the kitchen to help wash the dishes and prepare the tableware. Gu Mingzhen did the rest by himself.
Fresh shrimps are decapitated, deveined, and wrapped in a thin, paper-like dough.
Today¡¯s breakfast is steamed dumplings and fish bone porridge.
In addition to shrimp, steamed dumplings are filled with crab roe, soy sauce meat, and green pepper meat. There are four kinds of fillings, each with a different shape.
Especially the green pepper and meat dumplings. After steaming, Gu Mingzhen took out a little rabbit-shaped stamp and dipped some tomato sauce on it.
Everyone in the filming crew looked at each other and secretly communicated with their eyes.
¡ª¡ªDo Mr. Gu and Ye Yinghou have a child? Why do you cook with so much care and still have cartoon characters printed on it?
¡ª¡ªI only heard that the two were married, but not that they had children.
By the time the meal was ready, it was already 6:50.
Gu Mingzhen took off his apron and walked upstairs. The camera crew wanted to follow, but he raised his eyes and stopped him.
"I'm going to wake her up. It's not convenient to follow her."
He has said so, who dares to continue to follow.
Everyone nodded obediently under his gaze: "Okay, okay, Mr. Gu, go ahead, we'll be waiting."
Gu Mingzhen nodded with satisfaction at their cleverness.
In the bedroom, there was a small bulge in the quilt on the big bed, and the hostess was still sleeping deeply.
The person who said he wanted to wake her up quietly opened the door and walked in, as if he was afraid of waking her up.
Gu Mingzhen walked to the bed, lifted the quilt and lay back.
Suddenly there was someone beside him. The sleeping person felt the familiar breath next to him, turned over and plunged into his arms.
Gu Mingjian smiled, put his arms around her, and patted her back gently like he was coaxing a child.
"Xiaojin, would you like to get up?"
The person who was still asleep vaguely heard the word "get up", hummed twice, and nuzzled him like a baby.
After they got married, Gu Mingzhen would often watch her exercise in the morning. She liked to stay in bed, and sometimes she would be so coquettish when she didn't want to get up. Gu Mingzhen would immediately become soft-hearted and reluctant to call her, and he would always try his best. (Remember the website address: www.hlnovel.com