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"Welcome to visit us."
Aunt Guli looked at the three tourists and welcomed them with a smile: "Since you are Xiaomu's friends, you are the most distinguished guests in our family. Please come in."
Cheng Zijun and the other two people quickly saluted in the same manner, said "Salam", and then followed Aunt Gu Li into the yard.
Chen Mu and the old Uighur walked last.
The Uyghur elders have to arrange for Jian Sol to unload the tourists¡¯ modest salutes and bring them into the yard, and then ask Jian Sol to pull the camel and leave, and come back tomorrow morning.
Chen Mu took out the candies and chocolates that he had prepared a long time ago, and entertained the grandchildren of the Uighur elders.
The Uyghur old man and Aunt Guli originally had two sons. It is said that one of them died of illness and the other married a wife and had children. Then he went to work in a coastal city, leaving his wife and children at home.
Although Chen Mu had met these two little guys before, they were still a little timid when they saw Chen Mu. Under Chen Mu's powerful candy offensive, they were finally surrendered after a while, and they were very affectionate with Uncle Mu.
After entering the courtyard, the three tourists wandered around, looking here and there, curious everywhere.
Aunt Guli stood in front of the house with a smile and looked at it. She asked Chen Mu when no one was paying attention: "Xiao Mu, our family's conditions are not very good. They don't like it, right?"
Chen Mu reassured the fat aunt: "It's okay, they like this kind of environment."
"Yeah?"
The fat aunt didn¡¯t understand why these three young people from the Xia tribe liked such an environment, so even after listening to Chen Mu¡¯s comfort, she still felt a little uneasy, but the smile on her face never fell.
Chen Mu was very calm, just teasing the children and letting the three people mess around.
The ground in the yard is paved with adobe bricks, the walls are made of yellow mud, and even the roof is made of hay and mud, or adobe bricks. The whole yard is rustic, and you can leave it when it rains. Just a foot in the mud.
Of course, it doesn¡¯t rain much here, so the yard is kept fairly clean.
The conditions are just like this. The locals may feel that they are ordinary or even have poor conditions, but the key point is that Cheng Zijun and the others like the earthy smell in the yard, commonly known as the original ecology.
Look at the tall mulberry trees in the yard, look at the fresh green grape vines on the grape trellis, and look at the old hen leading the chicks wandering around in the yard all of these combined are called It is lively and interesting, with a strong atmosphere of Uighur life. For these tourists who always talk about experiencing life, it is simply wonderful.
Cheng Zijun and Li Yiqian touched and looked around and found everything very interesting. Even the patterns on the walls of the house that had some Uighur customs, they could look at them for a long time.
Li Yihan took her camera and kept taking pictures, even squatting down to take a few pictures of the old hen and the chicks. She didn't stop until the film in the camera ran out.
Tour guide Chen teased the children for a while, checked that it was almost time, stood up and greeted: "Dear group members, it's almost time. Aunt Guli has prepared dumplings, various dried fruits, and hot milk tea for you. You can come and sit down. Savor it slowly.¡±
Hearing this, Cheng Zijun and the other three came over and sat at the small table under the grape trellis.
The Uyghurs have three urgent needs for entertaining guests, namely "the urgent need to open the door, the urgent need to serve tea and the urgent need to serve fruits". Dried fruits are all snacks for entertaining guests.
Aunt Guli and her daughter-in-law Reyihan brought the food one after another on plates: "If you come in summer, I will treat you with various fruits. Now I only have dried fruits. Give it a try."
The steamed buns are bright yellow in color and arranged in layers, which looks very appetizing.
The platter of four kinds of dried fruits, including raisins, dried apricots, dried dates and dried walnuts, is also very ornamental.
Chen Mu was not polite and took the initiative to tear up the dumplings and said: "I am half the master. Come on, I will start first. You are welcome. These dumplings are particularly delicious. They are crispy and delicious when eaten dry. Dip them in some milk tea and eat them. It¡¯s instant, you can eat it as you like, but don¡¯t eat too much, we¡¯re going to have dinner later, and Aunt Guli and Sister-in-law Reyihan have prepared the most delicious finger food, you must not miss that one.¡±
Cheng Zijun and the three of them were all in the mood of trying something new, and they ate it in the same way.
The dumplings and dried fruits are very good, but these are just some unique snacks that will not make tourists stop eating. You must know that they are all people who have eaten good food, so they only have a small taste and experience it.
??????????????????????????????????????????? SittingDrinking milk tea and chatting under the grape trellis suited the tourists very well. The three of them seemed very relaxed and even praised Kashgar Village as a good place.
Chen Mu chuckled and did not comment on the words of these guys. This was obviously a mentality of a well-fed man not knowing that a hungry man is hungry, so he only thought about finding a suitable time to talk about money.
Of course, we can¡¯t talk about this today. It¡¯s only the first day and the tourists haven¡¯t finished playing yet. We can talk about it tomorrow or the day after tomorrow. It shouldn¡¯t be a problem.
In the evening, it was finally time to have dinner.
The host took out the most beautiful and clean tablecloth in the house and spread it neatly on the table.
This is the custom of the Uighur people. When guests arrive, they should spread the table with the best tablecloth and entertain the guests with the best food.
The hand-made rice of the Uighur people is not the kind made in ordinary small shops. They start to cook the mutton soup in the morning, and then use the cooked mutton soup to add other fruit and vegetable ingredients, cook and stir, which takes a lot of effort.
Anyway, for the Uyghurs, eating hand-picked rice is the best delicacy, so guests should be entertained in the most solemn way, including holding a plate in one hand and a pot in the other. Let the guests wash their hands one by one and hand them a clean white towel. After wiping hands, it was time to start eating. .
Cheng Zijun and the three of them have never eaten such delicious hand-made rice, so they couldn't stop eating it. Everyone ate a big plate full, which was very enjoyable.
The Uighur elders also specially prepared homemade fruit wine for everyone to drink, which can relieve food and get tired.
In the end, Cheng Zijun and Li Yiqian were so drunk that they could hardly walk, while Li Yihan was slightly better.
When Chen Mu sent Cheng Zijun to the guest room, he took out a handful of banknotes, put them directly into Chen Mu's pocket, and then said with his thumb: "Brother, your introduction is really good Well, this time ¡You¡¯re right, you have this money¡ and we¡¯ll talk about it later if it¡¯s not enough.¡±
Back in the room, Tour Guide Chen counted the banknotes and found that there were more than five thousand. Now he was relieved that he would not lose money on this trip no matter what.
The next day, Chen Mu couldn¡¯t sleep well because he was thinking about his schedule, so he woke up early.
He finished washing and walked to the yard, but unexpectedly found that Li Yihan had also gotten up.
This girl was holding a camera, climbed to the roof of the second floor, pointed it in the direction of the rising sun, and adjusted the focus.
The rays of the morning sun fell on her body, like covering her with a layer of golden gauze, so beautiful. (Remember the website address: www.hlnovel.com