Everyone¡¯s attention was obviously completely attracted. Xia Wei immediately looked through the cracked gap and barely managed to see some parts of the contents in the bag.
But the cracks were a little small, and she wasn't sure.
The man was not idle after he let go. Instead, he skillfully pulled out a bright machete from under the cart.
The knife is nearly eighty centimeters long, about one card wide, and the blade is extremely sharp.
He didn¡¯t waste any time, he directly raised his hand and aimed at the contents of the bag, and struck out with a sharp knife.
"boom!"
The hard car board was now like a cutting board. With a loud bang, the contents of the bag instantly split into two pieces without any "struggle".
The knife edge is sharp and neat, and everyone can finally see from the completely severed knife edge that the bag contains meat.
???????????????????????????????????? The two knife edges show only meat.
"So, is that blood?" the pangolin muttered beside him.
When you cook bones, because the bones have marrow, there will be a layer of fat floating on the soup. When you cook some raw meat, because the meat contains blood, the soup will be dyed red.
Although pangolins don¡¯t particularly understand this principle, they naturally know something about it after watching Han Sanqian cook.
Han Sanqian even boiled raw meat in water for a while, which is called guoshui.
"However, although it was water, it was bloody, and this was the first time he had seen it.
¡°If you kill the damn pig without bleeding it, you probably can¡¯t boil so much blood, right?¡± !
Xia Wei obviously also saw the meat, but when she looked back at Han Sanqian and the old man, she saw that the two people at this time were frowning, saying nothing, and looking quite serious.
"boom!"
At this moment, when the big man was about to use the knife again, maybe it was because the iron plate was too slippery, or maybe the previous cut shook the position of the object in the bag.
The lower part of the bag that had been chopped off suddenly slipped directly off the cart.
But just like that, the cut bag that was put on it accidentally caught a bulge on the wheel of the plate during the sliding process. Immediately, the contents of the bag fell out and rolled down. On the ground.
The pangolin and Xia Wei were the closest, and they subconsciously wanted to reach out and help the workers pick it up, but when they suddenly bent down, they froze in place.
The two of them turned pale almost at the same time, their eyes fixed on the thing on the ground.
And the things on the ground were staring at them closely at this time.
"this¡¡"
Even though he is a man, the pangolin can't help but tremble slightly at this time.
What kind of pork, mutton, or other meat is there on the ground? It's clearly it's clearly half a person's body.
It was broken at the waist, and the skin on his body had lost all color due to being cooked. The big eyes that were staring at him had also lost their luster due to boiling, but they were still staring at them.
Because of the fall, his cooked internal organs were scattered all over the place where the incision was made
"Ugh!!" Xia Wei retched on the spot.
"Damn, you guys!" The pangolin suddenly raised its head and looked at the four people angrily.
At this moment, at this moment, when I think back to the bags of things hanging on the iron hooks, now I suddenly understand what is cooking in this pot is
Xiao Chunhua hurriedly reached out and grabbed the pangolin, fearing that the pangolin would do something impulsive. When the four people saw that they were angry, they were so frightened that they hurriedly knelt on the ground and begged for mercy.
"Huh."
Even though Han Sanqian had expected it, when he actually saw the scene in front of him, he couldn't help but be shocked. After a long time, he looked up and let out a sigh of relief.
Immediately afterwards, his eyes narrowed, as if
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