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"Is there anyone? Is anyone home?"
Wang Side stood at the door of Bian's house, dragging large and small bags.
Wang Side was dropped off by the bus halfway through the journey. There was no hitchhiker along the way, so he dragged his heavy bag to Bian's house. His chest and back were all soaked with sweat, and his hair was wet and stuck to his forehead.
Bian hoped that a little head would show up in the living room, and happily greeted him: "Uncle Wang, why are you here? Mom is in the kitchen."
Wang Side was not in a hurry and looked towards the kitchen along Bian Xiang's little hand.
The marble tabletop is filled with bowls of braised pig's trotters, and there are some white, tender and unprocessed pig's trotters on the stove.
Qiu Shuang stood in front of the stove wearing an apron, carefully adjusting the ratio of braised food each time.
"Please come in." Bian Guoqiang heard the voice and came over to greet him.
There were two men sitting on the left and right in front of the dining table in the living room, and they greeted Wang Side desperately.
Wang Yingtai looked helpless: "Sister Qiu, when are you going to go? Can I still finish the meal?"
"I'm afraid I can't." Bian hoped to calm down: "I just saw that there are already prepared ones in the kitchen. There are almost ten of them, right?"
Wang Yingtai lifted nearly twenty pig trotter bones at his feet and looked at Wang Side in embarrassment.
"It's out of the pot."
Wang Yingtai and Zhang Yong pushed back and forth, and had a dispute between you and me.
Bian Guoqiang flipped through a page of documents and then said: "No matter who goes, every pig's trotter will be divided equally between you. What's there to be humble about?"
In the end, the two of them accepted their fate and came back with a pot of pig's trotters.
Wang Side, who was not in the situation, was startled, "Good guys, what are you doing?"
Qiu Shuang came over wearing an apron. Before she could say hello to Wang Side, she asked, "Which one of these newly cooked dishes is more delicious?"
Having tasted one side of each pig's trotter, Zhang Yong and Wang Yingtai pointed to the first pig's trotter without any surprise: "The first one!"
Wang Side pursed his lips and waited for a long time before asking: "Are you studying the ratio?"
Qiu Shuang nodded.
"This person who has never eaten twenty or thirty pig's trotters cannot express such a sad expression.
"I'll do it." Wang Side sorted out the bag behind him and took out a series of tools.
Measuring spoons, small silver weights, scales, and a series of instruments that can accurately measure the quantity of spices were all carried all the way by Wang Side.
¡°This is great!!¡±
The two men behind him said in unison, as if they had found a savior, they couldn't wait to move these tools to the kitchen, "The next step is up to you."
There was another clatter of pots and pans in the kitchen.
Wang Yingtai felt frustrated and looked aside and asked: "Brother Bian, is this new guy really awesome? Can you stop us from eating pig's trotters?"
Bian Guoqiang: "Awesome, he is the mixer of the base ingredients of Chenxi Hot Pot Restaurant."
Zhang Yong grasped the key point: "Can you stop us from eating pig's trotters?"
The atmosphere was tense for a while.
"Forget it, forget it." Wang Yingtai said without struggling: "I accept my fate."
This time, unlike before, the autumn coolness didn¡¯t come out for a long time.
A puff of green smoke came out of the chimney, and Wang Yingtai's back felt numb: "Sister Qiu didn't cook all the pig's trotters, right?"
Zhang Yong choked: "I really can't eat anymore."
In the kitchen, Wang Side put on an apron and looked serious.
Qiu Shuang introduced Jiao Ma next to him: "The meat will become tender, fresh and fragrant, which is good. If the dosage is not controlled well, the meat will become loose and the taste will change."
Wang Side picked up a corner code and put it in his mouth. He chewed it for a long time and got familiar with the taste. Then he nodded and responded: "I know the taste."
Before braised the pig's trotters, Wang Side first removes the fishy smell and prepares them. After a series of preparations are completed, the braised pork trotters start to be braised.
Wang Yingtai measured just four grams into a pot of brine.
"This jiaoma has a light taste in the early stage. The longer you wait, the stronger the taste will be. The braised cooking itself takes a long time, so a small amount is best."
Wang Side recorded the number of various spices he tried for the first time in detail in the notebook, and put a check mark at the back, "This is the first time I try, record it in detail so that you can make adjustments later."
Grunting, the hot air came up, and the aroma came.
I wish I could sit in the kitchen with a small stool"I can smell the aroma this time, and I want to be the first to eat crabs."
"Be good, go in and wait." There was a lot of fumes in the kitchen, so Qiu Shuang coaxed her into the kitchen.
Just after half an hour, Wang Side opened the vent of the pressure cooker.
The hot steam was rolling out with a whistle. After it cooled down a little, he took out the pig's trotters and said, "Take it out first and let them taste it to test the taste. If it doesn't work, I will adjust it."
When the pig's trotters were brought to the table, Wang Yingtai looked forward to it: "Sister Qiu, is this the last time you try it?"
Qiu Shuang sat opposite him, smiling with her hands on her face, "Try it first before talking."
Xiaotuanzi came over with a fork, took out a large piece of meat and left.
Zhang Yong started eating without any struggle.
This time, it was smooth and tender in the mouth, but the meat was firm and elastic, and the soup was fragrant but not so strong. Zhang Yong swallowed another mouthful, and then said calmly: "Sister Qiu, I think this is the last time."
"Really?" Wang Yingtai also got excited and nodded after taking a bite: "It's delicious, just like this! The meat is tender and elastic but not rotten. This time is the best."
Wang Side heard their remarks in the kitchen and silently sketched out the recipe, feeling satisfied.
Wang Yingtai couldn't eat anymore after tasting the taste. He put down his chopsticks and said, "Sister Qiu, there is such a powerful person beside you, why didn't you let someone do the matching from the beginning?"
"Oh, you said this." Qiu Shuang waved his hand nonchalantly and smiled proudly, "I thought I could succeed if I tried it myself, but I didn't expect that I still didn't have enough skills."
Wang Yingtai pursed his lips and said helplessly: "I will never be the person to help you taste it again. It's really sad."
While hoping to leave with a piece of meat, he licked the corner of his lips with unfinished content and came back, "Mom, I still want to eat meat, is there any?"
"This is a pig's trotters, there is not so much meat." Qiu Shuang turned over and over again and couldn't get a few pieces of meat, so she had to give up.
Qiu Shuang¡¯s eyes lit up when he saw the brine in the kitchen.
"We can put some duck heads, chicken heads, wings and collarbones in and marinate them together." Qiu Shuang was inspired by the end of the world: "It can be divided into spicy and non-spicy ones. Then the two flavors can be eaten by different people. That¡¯s fine too.¡±
Wang Side understands Qiu Shuang¡¯s thoughts and can only try his best.
Qiu Shuang is really looking forward to it this time. If it succeeds, a lot of varieties can be added to this braised food, and then there will be no need to worry about selling it.
There are some soy products such as dried tofu in the refrigerator, and Qiu Shuang throws them in one after another.
The pork, duck head, duck head, clavicle and wings were also thrown in together.
As time passed, the fragrance began to slowly float out. (Remember the website address: www.hlnovel.com