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The kitchen in the Lin family villa is spacious enough and luxuriously decorated. The cabinets and kitchen utensils are all imported, and it looks very high-grade at first glance.
But for the Lu family, perhaps because the overall size of the villa is larger, the kitchen is divided into an island layout. A series of solid wood hangers are designed above the island. There is a bar, TV, and stereo, making it seem to be designed as a place for leisure and entertainment. and a place for communication.
Lin Yiyi felt that the person who designed this villa must be full of love, covering every flower, grass, tree and tree in the courtyard
"Your home is nice, and the kitchen is big enough. I wish my kitchen could be as nice as that."
She is truly envious.
???????? Damn it, a kitchen needs fifty or sixty square meters!
No one loves the kitchen more than a chef.
And the Lu family¡¯s kitchen really made her look at this man with admiration.
Lu Xun smiled modestly.
He looked up at the kitchen.
I didn¡¯t expect that I could be so highly praised by him after being so disliked by him and felt that it was a waste of space and a waste of extra steps to walk to the kitchen
He touched his chin.
Lin Yiyi touched another kitchen utensil that looked very handy, and then saw freshly bought vegetables in the sink, including beef, fish and shrimp, as well as other side dishes and vegetables.
"The people in your family are pretty good at buying."
Lu Xun also saw these dishes
Of course he didn¡¯t buy it himself!
He turned around and glanced at the nanny Xiao Qian who was hiding outside the kitchen, and quietly gave her a thumbs up.
This is a good job, you have to bonuse!
Xiaoqian didn¡¯t expect that Mr. Lu would call today and give her a day¡¯s task of buying and cooking fresh vegetables, choosing the best imported meat, and then
She can have a day off!
After being praised remotely, Xiaoqian left happily holding the WeChat red envelope he had just opened on his phone.
Lu Xun had already taken off his suit jacket and rolled up his sleeves: "To thank you for your help today, I will prepare a meal for you."
In fact, Lin Yiyi was not helpful at all.
He wanted to pick out a gift for her stepfather, saying he wanted her to keep an eye on it, but in fact, he had already picked out a carbon fishing rod imported from Japan.
She doesn¡¯t understand this, so how can she know whether it¡¯s good or bad?
¡°But her stepfather¡¯s current hobby is fishing, so giving him a fishing rod should be considered a good choice.
Lin Yiyi found a seat at the bar and sat down. She saw Lu Xun rummaging through the cupboard for a long time, not knowing what he was looking for
The Lu family¡¯s kitchen was also too big, and the cabinets were too big. Lu searched for a long time and finally found a pan in the upper cabinet.
Lin Yiyi: ""
Suddenly I¡¯m a little worried about his kitchen!
This guy obviously has no cooking experience.
The frying pan is suitable for frying. If you want to stir-fry, you need to use a different pot.
Of course, Lu Xun cleaned the pot very unskillfully and then turned on the stove
After poking for a long time, the stove did not move at all.
????????????????????????????????????????????????????? Not to mention it¡¯s popular, not even a spark comes out!
"If you don't turn on the gas, how can there be a fire?"
Lin Yiyi was shocked: "Also, you have to turn on the fire to cook, but you haven't even washed the dishes!"
You just washed a pot and used it for a p!
Lu Xun: ""
He looked at her innocently.
You can¡¯t really blame him
Having lived for more than thirty years, this is the first time he has entered the kitchen and touched kitchen utensils!
Lin Yiyi obviously saw that he was not reliable at all, so she stroked her forehead and said, "Forget it, I'll do it."
She is simply a Bodhisattva who saves the suffering. In one sentence, she completely saved this man!
Lu Xun was still a little embarrassed: "I originally said that I wanted to cook in person to thank you, but I even watched the live broadcast to learn how to cook."
This is true.
Having watched her live broadcast for so long, I haven¡¯t learned anything else. The few dishes she teaches are easy to learn at first sight, and even beginners can easily learn them.
¡°Besides, he¡¯s not stupid!
However, no matter how smart a person is, he cannot defeat a person without common sense.
Lin Yiyi habitually opened the nearest drawer, took out the neatly folded apron inside, and tied it around her body.
RanThen, next to where Lu found the pan, she found other pots and spatulas she wanted to use
From beginning to end, it can be said that the preparations have been done neatly.
Lu Xun was stunned for a moment as he watched, and couldn't help but wonder whether this was his home or the other party's home!
People who are accustomed to using the kitchen are accustomed to storing the most commonly used things within easy reach.
Lin Yiyi relied solely on her years of cooking experience. Unexpectedly, the Lu family's kitchen looked big, and the arrangement of things was the same as most people's.
She turned over several dishes in the sink, and several recipes immediately popped into her mind.
¡°We can make beef braised in red wine, shrimp braised in oil, and shredded fish-flavored pork. If it¡¯s just the two of us, we can pair it with two vegetarian dishes.¡±
Seeing these dishes, she couldn¡¯t help but want to make a good one!
Lu Xun nodded quickly.
How could he object?
It¡¯s not too late to be happy!
¡°I¡¯m going to get some red wine for you to use in cooking.¡±
As soon as he finished speaking, he ran away without a trace.
In the wine cellar, I put it alone on the display cabinet. At first glance, I saw that it was worth a lot of money. I took it into my arms and ran back to the kitchen.
Lin Yiyi took the red wine brought by Lu Xun and focused on today's main dish, which is also an occupational disease of chefs: "Every big brand has a classic, French red wine beef stew, which has always been a signature dish of France. Today. , I¡¯ll make a Burgundy red wine beef stew¡¡±
This dish requires four hours of preparation.
Hours are enough to finish the beef stew and several other dishes, and there is still time left.
However, such good New Zealand imported beef is worth the four hours!
This is Lin Yiyi¡¯s first time cooking at someone else¡¯s house.
¡°Maybe it¡¯s because the Lu family¡¯s kitchen is so suitable to her liking. She, who was born to be in the kitchen, is very satisfied with it, and even feels better about cooking.
Several dishes came out one by one.
Fish-flavored shredded pork with smooth texture and spicy smell, red-colored, salty and crunchy oil-fried shrimps, and two vegetarian dishes including green pepper, tomato and potato slices, king oyster mushrooms and broccoli, plus a pot of white rice. Carrot and fish head soup
There is still simmering in the pot, but it cannot cover up the unique and intoxicating aroma of beef.
When Lin Yiyi finally brought out the high-end and luxurious red wine stewed beef, she saw Lu Xun with an expectant look on his face, and
She looked past Lu Xun and looked behind him.
A young man stood by the door at some point.
Lu Xun suddenly had a bad premonition.
Turning his head, he saw his nephew¡¯s dead face!
"Youdidn't you say you went to summer camp?"
Lu Xun was shocked.
Without saying a word, Lu Mingzhe stepped forward and sat next to Lu Xun.
He glanced at his little uncle, said "hmm" from his nasal cavity, and answered very simply: "I forgot to take something."
At this time, Lin Yiyi also remembered
Did Lu Xun say before that he has a thirteen-year-old son? ! (Remember the website address: www.hlnovel.com - Didn't finish reading? Add this book to your favoritesI'm a member and bookmarked this chapterCopy the address of this book and recommend it to your friends for pointsChapter error? Click here to report
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