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Chapter 211 Falling short of success

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    First it was Liu Zonglan of Jiangbei Waterway, then Yue Yanzhi of Pingcheng, and this time it was An Tongxin. Every time he failed, he always used the most thunderous means to deal with these people. It seemed that he had no intention of following the clues. It was him.  Are you too confident or are you aware of something?

    Lu Tingfeng hesitated and said, "Stop all plans first!"

    Lu Qiyi was startled: "All of them?"

    Lu Tingfeng nodded: "I must find that person! Go and find out if An Tongxin's incident this time has anything to do with that Liu Lanhua!"

    Lu Qi nodded quickly.

    It was getting late, and An Yi felt a little worried when he thought about the four dishes for the evening. The two were meat and two vegetables as promised!

    Taking out a dozen copper coins from her pocket, An Yi stood on the street and looked around blankly. She stayed at the escort agency for half a day, but she didn't earn a single copper coin. This hospital supports four people of that size, with basic necessities, food, housing, and transportation.  It¡¯s all money, how can we not spend it sparingly?

    Anyi looked around and finally stopped in front of the pork stall.

    Others are busy buying big fat meat, and a bunch of pigs are left in the water and no one cares.

    An Yi pointed to the pig liver and lungs and asked, "Shopkeeper, how do you sell this?"

    The shopkeeper was cutting people's meat. He glanced at the pigs in the water and said, "Give me five coppers and take them all!"

    As soon as An Yi heard this, he immediately threw five copper coins from his hand on the table. With lightning speed, he grabbed the pig out of the water, wrapped it in oil paper and carried it away, as if he was afraid that others would snatch it away.

    On the carriage back, An Yi grinned. She cooked pork liver, fried large intestine, couple's lung slices, and braised pig heart. She made these heart, liver, spleen, lung and kidney right next to each other, which could last at least two or three days. Anyway, there was it in the vegetable patch, so there was no need.  Spend money!

    An Yi hummed a tune while counting the coins in his hand: "Do you love me? Of course I do, I will love you until my hair turns gray"

    On the big tree at the head of the village, Feng Qingchen, who was enjoying the cool weather and watching the sunset, narrowed his eyes and frowned in disgust as he looked at An Yi, who was driving slowly over while he was enjoying himself.

    How many copper coins can make you so happy?

    As soon as An Yi raised his head and saw Feng Qingchen, he immediately greeted him with a smile: "Uncle Thirteen, are you waiting for me? Are you hungry? I'll go back and prepare something delicious for you!"

    Feng Qingchen ignored her, and An Yi didn't care either, and continued to go home humming.

    Mrs. Liu Sun was shocked when she saw An Yi unloading a large pile of pig waste from the car into a wooden basin. She couldn't help but ask, "Is this food edible?"

    "It's edible, it's delicious!" An Yi asked Liu Sun to boil water first, then wash the pig heart, liver and lungs, and finally rubbed the remaining pig intestine with salt, washed it several times, and scratched it  After using many knives, I cut it into small sections and set it aside.

    The pork liver was cut into thin slices, oil was put in the pot and onions, ginger and garlic were added. With a flick of the snow-white wrist, the pork liver was scooped up with a spoon in the air. No trace of it was leaked. It was tumbled over in the boiling water and then thrown away in the blink of an eye.  In the oil pan, there was a sting, and the flames burst out of the pot, Lao Gao!

    "Mother is so awesome!" Xiaodouzi looked at it from the side, clapped her little hands and shouted, her little nose twitched, and she couldn't help but swallow a mouthful of saliva, "It smells so good!"

    In the blink of an eye, a plate of fried liver tips came out of the pot. An Yi asked Xiaodouzi to carry it over, and called Feng Qingchen back for dinner.

    After Xiaodouzi left, An Yi safely added red peppers to the pot. After frying the red oil, he put the washed pig intestines in, threw in soybean paste and garlic, and rolled them a few times. The dry-fried large intestines were also out of the pot.  Got it!

    "It smells delicious!" Liu Sun took a breath and said, "I wonder if Thirteen is used to eating!"

    ??????? This thing is something that even the Liu Sun family looks down upon, let alone the picky Feng Shisan!  (Remember the website address: www.hlnovel.com
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