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Chapter 864 The Chinese son-in-law will never admit defeat!

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    Everyone started to speed up, and this time Liu Yan walked to the front desk and shouted:

    "Linlin, just go and give them some chopsticks, a glass of Coke, a glass of beer, and a glass of water."

    "Okay, okay." Yang Linlin nodded, and then Liu Yan walked into the kitchen again and instructed the clerk on how to do the sewing.

    "Well, everyone, stop getting ready and start doing it. It's getting late now."

    Liu Yan started to say, "I'll fish out Xiaofei's fried rice for you."

    Liu Yan walked to Yang Fei and said.

    "Okay, okay." Yang Fei nodded.

    ¡°Then you should quickly make the egg whites like this.¡± Liu Yan reminded.

    "Okay, okay." Yang Fei nodded.

    At this time, all the guests waiting for their food in the restaurant and living room were looking at the scenery outside the window. One minute and one second passed, and it was now 12:35.

    At this time, the guest in the living room shouted: "Where is my beer?"

    And behind the lack of drinks, the kitchen was in chaos.

    "Where's the bottle opener yesterday?" Yang Linlin asked, "Didn't you say yesterday that you were going to put it back?"

    "Well, let's just give the drinks to a few people first," Liu Yan said.

    "Yes, I want a corkscrew." Yang Linlin nodded.

    At this time, the machine at the front desk on the other side also broke down.

    Looking at the machine failure, Liu Yan was speechless. She should have fixed it that day, but our menu prices didn¡¯t come out, so we didn¡¯t.

    Liu Yan shouted: "The cashier is out of order."

    "We are looking for a bottle opener." Yang Linlin said, "Where have you seen it?"

    ¡°Where is my corkscrew?¡±

    "Where is the food? Where is the food?"

    ¡°Where¡¯s the spatula, where¡¯s the spatula?, where¡¯s the spatula?¡±

    Everyone was in chaos and couldn't find anything.

    ¡° Then Yang Fei handed the spatula to Teacher Wang Han, and at this time Yang Linlin also found the corkscrew, and then quickly walked out and served drinks to the guests.

    ¡°Isn¡¯t this Huaxia Beer?¡± the customer asked.

    "Yes, yes, this is from the United States." Yang Linlin said with a slight smile.

    "Okay." The guest smiled and nodded.

    At this time, the beer was full of foam.

    "Sorry, sorry." Yang Linlin apologized, and the beer foam overflowed.

    Then Yang Linlin wiped the guest with a tissue.

    "Hello, is this Huaxia Restaurant?"

    At this time, the fourth table of guests also arrived.

    Yang Linlin finished delivering the drinks and quickly started to receive new customers.

    "Oh, is it here?" the guest asked.

    Yang Linlin took a look at the reservation form and replied: "Yes, yes."

    ¡°There are six of us plus two babies.¡± The guest replied.

    Yang Linlin looked at the remaining dining tables, only a table for four was left.

    There are only one table for four for six people, what should we do now?

    At this time, Yang Linlin suddenly had an idea and immediately adjusted her seat.

    "Well, we have a train to catch." At this time, the customer at the first table said.

    "Do you have a train to catch?" Yang Linlin asked in surprise.

    "Yes, we have a train and we have to catch the three o'clock train."

    "Okay, I'm sorry." Yang Linlin apologized. There was a table of guests who were in a hurry.

    At this time, after adjusting the seats, Yang Linlin showed her strong girl power and moved two seats to accommodate six people, successfully solving the seating problem, and then began to hurry up and order food for the storekeepers.

    "Which dish is the fastest?" the guest asked after sitting down.

    "Salt crispy chicken is okay." Yang Linlin replied, "Okay, let me bring you a salty crispy chicken and then a steamed egg."

    The customer said, and Yang Linlin nodded, then walked into the kitchen with the menu and shouted: "One more salted crispy chicken, one more steamed egg, one more fried rice, and one more boiled pork slices."

    Yang Linlin shouted, and at this time, Teacher Wang Han in the kitchen said speechlessly, as expected, everyone likes fried chicken.  "It would be great if I could fry fried chicken with my mind." Teacher Wang Han said speechlessly. Fried chicken is a difficult task.

    "Your salted crispy chicken business is very good, and they are looking forward to the salted crispy chicken very much. In fact, we can also know what kind of food everyone likes to eat today."Fei Fei said.

    "There are only six choices, and basically I will click on each one." Liu Yan said,

    At this time, the steamed eggs were put down one after another, and everyone started to get busy again. Teacher Wang Han also started to make fried chicken, and Yang Fei also started to fry fried rice, so

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    The deputy store manager is worried about the ingredients.

    "Put some scallops in here."

    ¡°Put a little more chili in this.¡±

    "Here, get some water."

    The busy kitchen has begun.

    After a while, the meal was ready. Liu Yan saw it and took a bowl over.

    "Is the meal ready?" Liu Yan asked.

    "Yeah." Yang Fei nodded, and then put the rice into the bowl.

    "There are no dishes, so let's serve the rice first." Liu Yan said with a smile, this restaurant is really weird.

    At this time, Yang Fei, who had packed the rice in a small bowl, brought another plate over, and then turned it over.

    "You are doing magic." Liu Yan smiled and said,

    "Hehe." Yang Fei smiled slightly, then opened it, and a swollen rice ball appeared on the plate.

    The first dish of Hua Xia Restaurant, scallop fried rice, was out of the pot, and Liu Yan took the rice out to serve to the guests.

    But foreigners are all very sensitive to chopsticks because they all can¡¯t use chopsticks.

    A foreign man laughed and said, "Will they laugh at me because I can't use chopsticks because it looks funny?"

    Then the girl next to him smiled slightly, and then looked at his father, "How do you use chopsticks?"

    "This is it." Dad began to teach her, and then said:

    ¡°You have to move your fingers and go like this and this¡­¡±

    As he said that, her father showed it to her.

    Then the woman nodded and started to learn. She took the first bite of delicious food with chopsticks and smiled with satisfaction.

    At this time, the other side also felt the problem with the chopsticks and could not pick them up.

    Then the wife opposite saw that she couldn¡¯t stand it anymore, so she took a spoon and handed it to him and said, ¡°You can use a spoon.¡±

    But the foreign man shakes his head, the Chinese son-in-law will never admit defeat!

    Then he picked up the chopsticks and continued to eat, and the little baby opened his mouth. He wanted to eat the Chinese woman and smiled.

    Then I fed my son a mouthful, and my son smiled with satisfaction. He was very satisfied.

    It was peaceful outside, but the kitchen was still tense.

    "I also stir-fry ginger chicken, because I can't put too much in it at night." Yang Fei said while frying the vegetables, strictly controlling the ingredients.

    At this time, the salted crispy chicken was also being executed.

    Liu Yan also started steaming eggs, "I steamed them for three minutes at the beginning yesterday." Liu Yan said.

    "That's enough, that's enough." Yang Fei said.

    In this way, one minute and one second passed.  It's already 12:40.

    "Linlin, you can recommend them to eat cold dishes." Liu Yan shouted while steaming eggs.

    Yang Linlin replied: "No one is ordering cold dishes for the time being."

    "How about we serve the cold dishes as the main course?" Yang Fei suggested.

    "No, no, no." Liu Yan objected immediately.

    "Giving things away is a big taboo for store managers." Teacher Wang Han said with a smile.

    "Really?" Yang Fei asked.  I am generally used to giving them away.

    "No, now I think it's a bit early to give it away." Liu Yan replied.

    "I understand." Yang Fei nodded.

    "Actually, my sand ginger chicken was very delicious after being modified today." Liu Yan said with a smile, she added carefully cooked stock today, "I used stock instead of hot water."

    Then she carefully adjusted the low heat and simmered it slowly, quietly waiting for the delicious food to be synthesized.  (Remember the website address: www.hlnovel.com
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