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Chapter 82 Moved and Cried

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    ?

    After being conquered by Lin Cheng's knife skills, many chefs began to secretly observe his cooking process.  What puzzled them was that Lin Cheng's cooking process was completely different from what they had imagined.

    Just like crushed pickled peppers, other chefs use them directly.

    But when he arrived at Lin Cheng's place, he put it on the cutting board, chopped the stuffing again to cut it finer, and added several seasonings to it.

    In the eyes of many chefs, Lin Cheng's approach is more like superfluous.

    Finally, a chef couldn't help but said: "Is this takeaway guy really cooking fish-flavored shredded pork? Why is his cooking process so cumbersome?"

    Just as he asked the question, a voice replied directly: "What do you know, this is the most authentic way of making fish-flavored shredded pork! The one you learned in the chef academy is just an improved one."

    Hearing this, the faces of many chefs changed slightly.

    Anyone who hears that what they have learned is not authentic, I am afraid that they will not feel good.

    It's just that their head chef said this, and thinking about the identity of the head chef, it made them completely powerless to refute.

    "This delivery boy is not simple."

    The head chef took a deep look at Lin Cheng before speaking meaningfully.

    Hearing this, the chefs in the back kitchen were a little shocked.

    They know the vision of this unsmiling chef. To put it a bit exaggerated, in terms of culinary skills, there are really very few chefs who can catch his eyes. Even the executive chefs of some star-rated hotels, he doesn't  Will put it in the eyes.

    Now, he actually has a lot of love for a delivery boy, and even said something extraordinary about him, so how good is this delivery boy's cooking skills?

    The chefs in the back kitchen no longer dare to think about it anymore.

    After processing all kinds of materials, Lin Cheng started to cook.

    Although Lin Cheng's performance of knife skills surprised everyone, the real measure of a chef's skill is his cooking skills.

    I saw Lin Cheng methodically controlling the size of the flame, and according to the temperature, various prepared side dishes and seasonings were placed

    Although the whole process only took a few minutes, it gave the chefs present a strange aesthetic feeling.

    Although Lin Cheng's cooking method was similar to theirs, but to everyone's surprise, Lin Cheng's cooking made them feel a sense of smooth flow.

    What shocked them even more was Lin Cheng's control over the heat.

    High fire, medium fire and low fire, various flames are constantly changing during the process of Lin Cheng's cooking.

    This scene made many chefs look stupid.

    ? This takeaway guy is really frying fish-flavored shredded pork, not other dishes?

    You must know that their cooking is basically on fire from the beginning to the end, so there are so many changes.

    Although what Lin Cheng cooked was just ordinary fish-flavored shredded pork, in the eyes of these chefs, they seemed to be enjoying a gorgeous fireworks show.

    His cooking process seems to have magical powers, which can firmly attract people's attention.

    It wasn't until Lin Cheng finished frying this dish that the chefs in the back kitchen woke up like a dream.

    Lin Cheng was pressed for time, and he simply didn't have time to pay attention to the thoughts of these chefs.

    He quickly took out the packing bucket, and put rice and vegetables into it.

    Soon, he packed five boxes of meals.

    Take out a plastic bag, pack these five boxes of meals, and you're done.

    Lin Cheng glanced at the time, exactly seven minutes had passed.

    Although there is still time, but because the previous waiting took too much time, his current time is still very urgent.

    After he packed the five fish-flavored shredded pork rice bowls, he just smiled at the chef and said, "The ingredients just prepared are a bit too much. I made an extra serving. I don't know how it tastes. You can  Try it."

    After finishing speaking, he smiled slightly, and left the back kitchen with the takeaway.

    Hearing Lin Cheng's words, the head chef couldn't help but froze.

    There are too many materials to prepare?

    With the culinary skills the other party just showed, how could he make such a simple mistake.

    Obviously, the takeaway guy did it on purpose.

    He just wanted to take revenge for his neglect of him before.

    This little guy is quite temperamental, the chef secretly smiled.

    When the head chef walked to Lin Cheng's stove and saw the dishes in his pot, he couldn't help shaking his head.

      He also said that it wasn't intentional, the food left in the pot is enough for two people, even if he made some more, it's impossible to make so much, right?

    He greeted the chef in the kitchen and said, "We used to eat the dishes we made ourselves. Come on, everyone, come and try the dishes from the delivery boy."

    Hearing this, all the chefs in the back kitchen came over.

    To be honest, they were even more curious about the taste of the fish-flavored shredded pork made by Lin Cheng.

    They wanted to know the difference between the fish-flavored pork shreds that Lin Cheng made almost by showing off his skills, and the fish-flavored pork shreds they made.

    Could it be that the same dish really produces two completely different flavors?

    Many chefs are skeptical.

    It's just that when those chefs picked up the dishes in the pot and put them in their mouths, almost all the chefs' expressions changed.

    At this moment, time seems to freeze.

    There are various expressions on the faces of these chefs, some are shocked, some are intoxicated, some are enjoying, and some are surprised

    After a few seconds, the chefs reacted.

    "My God, what I just ate was really fish-flavored shredded pork? Isn't this taste too fresh? This time it's really fish-flavored. How did the delivery boy do it?"

    "This shredded pork is really tender, and it's the first time I've tasted this kind of texture."

    "If I didn't know what the takeaway guy was cooking, I would have thought it was some other dish. Isn't this so delicious?"

    "To be honest, this taste is many times better than the one made by my teacher in the kitchen school!"

    "Now I understand what it means to have a sky beyond the sky, and someone beyond others. Who would have thought that a delivery boy would have such great cooking skills?"

    "This kind of culinary skills is more than enough to be rated as a national first-class chef!"

    Just when everyone was praising the deliciousness of this dish, someone suddenly noticed the shocked expression on their chef's face after tasting the dish. What made them feel the most incredible was that they actually saw  The chef's eyes were red.

    Are you kidding me?

    Seeing this scene, many chefs felt unbelievable.

    A dish actually moved the chef to tears, how is this possible?

    You must know that their chief chef is at the level of a culinary technician. According to rumors, if he hadn't been in this industry for a long time, he might have become a senior culinary technician.

    It is no exaggeration to say that their head chef has set foot on the top of the pyramid of the entire chef industry.

    Lin Cheng's dishes are indeed delicious, and all the chefs who have tasted them are very sure of this.

    But to say that this dish moved their chef to tears.

    is it possible?  (Remember the site URL: www.hlnovel.com
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