Add Bookmark | Recommend this book | Back to the book page | My bookshelf | Mobile Reading

Free Web Novel,Novel online - All in hlnovel.com -> Romance -> God class takeaway brother

Chapter 677 We Are Wrong

Previous page        Return to Catalog        Next page

    ?

    To be honest, Lin Cheng is not very interested in cooking.

    Even in normal times, he only cooks a meal for himself occasionally, and most of the time, he eats fast food outside.

    If Wu Jiang hadn't entrusted him to come here this time, Lin Cheng would have almost forgotten the skill of God of Cookery.

    Wu Jiang didn't know at all, the things he was worried about were simply impossible to happen.

    It is precisely because of this that the food recipes that are crucial to other chefs are nothing to Lin Cheng, which is why he readily agreed to Wu Jiang's request.

    If he wants, with his culinary skills, he can create tens of thousands of completely different recipes out of thin air, and the taste of each recipe is absolutely not bad, this is the power of the God of Cookery skill.

    Now since Wu Jiang wants to spend money to buy the formula in his hands, Lin Cheng will certainly not refuse.

    This is not an important thing in the first place, and he can earn a lot of money, so why not do it?

    Hearing that Lin Cheng agreed to his request so lightly, Wu Jiang couldn't believe it for a while, and then an excited expression appeared on his face, and said: "Master Lin, what you said is true?"

    Until now, Wu Jiang still feels unbelievable.

    He is very aware of how important a recipe is to a chef, let alone the recipe of this top-notch cuisine.

    If the owner of this formula is him, then he will definitely hide this formula as a treasure, let alone five million, even if it is fifty million, he will not sell it.

    Because Wu Jiang knows that as long as he has the formula in hand, he can definitely sell more five million, fifty million!

    Lin Cheng said calmly: "It's just a recipe, do I have to lie to you?"

    Seeing Lin Cheng's indifferent look, the excitement in Wu Jiang's heart was instantly extinguished.

    At the same time, he sighed in his heart: an expert is an expert, and the spiritual realm is far beyond the imagination of ordinary people like him.

    Wu Jiang took a few deep breaths to calm himself down, and then said: "Thank you, Master Lin."

    Lin Cheng hummed, and then said, "I'll give you the recipe after I finish cooking for Mr. Wu."

    Hearing these words, Wu Jiang became more and more satisfied with Lin Cheng.

    After arriving at the hotel, Lin Cheng had nothing to do, chatted with Meng Yun for a while, and then went to bed early.

    Having nothing to say all night, Wu Jiang came to pick up Lin Cheng in person at around eight o'clock the next morning.

    At this moment, Lin Cheng got a message that Mr. Wu would come to Tianxin Pavilion around one o'clock in the afternoon.

    After getting in the car, Lin Cheng suddenly said to Wu Jiang: "Boss Wu, I asked you to get something, did you get it?"

    Wu Jiang said with a smile: "Master Lin, don't worry, what you asked for has been delivered to the kitchen."

    Lin Cheng said: "This is the best."

    Wu Jiang was very concerned about the meal at noon. On the way to Tianxin Pavilion, he asked Lin Cheng a lot about it, and Lin Cheng answered them one by one.

    Seeing that there was no trace of impatience on Lin Cheng's face, Wu Jiang was relieved.

    To be honest, he now seems to have relied on Lin Cheng, so he was afraid that his negligence would cause Lin Cheng's dissatisfaction.

    The hotel Wu Jiang chose was not too far from Tianxin Pavilion. About ten minutes later, the two arrived at Tianxin Pavilion.

    As soon as he got out of the car, Lin Cheng noticed that in front of the gate of Tianxin Pavilion, there was a notice that it was closed today.

    Wu Jiang said with a smile: "Every time my uncle comes, our Tianxin Pavilion is closed. Master Lin, today all the chefs in our Tianxin Pavilion are at your disposal."

    Lin Cheng just nodded lightly, and then, accompanied by Wu Jiang, entered the back kitchen.

    At this time, all the chefs in Tianxin Pavilion were fully dressed, standing in two rows in the aisle of the back kitchen, waiting for Lin Cheng's arrival.

    Seeing Lin Cheng's appearance, they immediately said in unison: "Hello, Master Lin."

    Seeing this scene, Lin Cheng was a little dumbfounded.

    He smiled and said: "We are not acquainted with each other. Since we are not strangers, there is no need to talk about those polite things. We only have more than three hours before the banquet. Now everyone will start  let's move."

    At this moment, Lin Cheng looked back at Wu Jiang and said, "Where is the thing I want?"

    Wu Jiang immediately said: "Follow me."

    Under the leadership of Wu Jiang, the two came to a large transparent plastic bag, which was filled with more than half of the poisonous?In the muddy water, there are dozens of various small fish swimming happily in the water. Looking at their leisurely appearance, they don't realize that they are about to be cooked into food by Lin Cheng for others to eat.

    Lin Cheng took the plastic bag, nodded in satisfaction, and then called a chef, saying: "Pour the contents of the plastic bag into a basin, and then inject some oxygen, before twelve o'clock, don't let these fish die.  "

    Hearing this, the chef immediately nodded his head in agreement, picked up the plastic bag and left.

    Next, Lin Cheng was nervously busy in the kitchen.

    Under Lin Cheng's order, all the chefs took their positions and began to do their work, and everything seemed to be in order.

    Although everyone was busy in the kitchen, there was no chaos at all.

    "Zhou Fang, the fish you just marinated was not cooked enough, you need to marinate it for another 15 minutes."

    "Liu Chang, the radish you cut is too big. Cut it again and make it smaller."

    "Liu Yunshan, remake your dish without adding salt."

    "Ma Xin, the dough is kneaded well, but it took a long time to wake up the dough. We are making noodles this time, and we need tenacity."

    Ever since he started to get busy, similar voices have been ringing out in the kitchen.

    Hearing Lin Cheng's various orders, these chefs couldn't help but feel speechless.

    They now understood what it meant to be strict. Even though Lin Cheng seemed to have no temper, when it came to cooking, he was almost picky.

    Whether it is the ratio of various seasonings in the dishes, the time and technique of frying in the wok, and even the shape of the dishes, there are quite strict requirements.

    Most importantly, many of the things Lin Cheng said were things they didn't usually pay much attention to.

    As Lin Cheng made more and more demands, these chefs, instead of showing dissatisfaction, became more and more admired for Lin Cheng.

    Because they can clearly feel that their cooking skills have improved!

    This is scary.

    This also made them sigh with emotion, perhaps this is the charm of top chefs!

    A few hours passed in the blink of an eye in this intense busyness.

    At this moment, the deputy general manager of Tianxin Pavilion suddenly walked into the back kitchen and said, "Master Lin, Mr. Wu will be here in ten minutes, and he will be ready to serve."

    Lin Cheng said calmly: "No problem." (Remember this website website: www.hlnovel.com
Didn't finish reading? Add this book to your favoritesI'm a member and bookmarked this chapterCopy the address of this book and recommend it to your friends for pointsChapter error? Click here to report