-
Add Bookmark | Recommend this book | Back to the book page | My bookshelf | Mobile Reading
Free Web Novel,Novel online - All in hlnovel.com -> Wuxia -> Tiexian successor in the city Chapter 713
Previous page Return to Catalog Next page
- "Master, this Master Wu Nian is so stingy! There are twelve people attending the banquet today, but he only ordered four dishes and one soup. Although the four dishes and one soup are double portions, it is not enough!"
On the way back to the cave, Die Ling sent a message to Gu Zheng.
Die Ling¡¯s voice transmission made Gu Zheng couldn¡¯t help but smile: ¡°Actually, the four dishes and one soup ordered by Master Wu Nian are enough to eat. After all, one of the four dishes and one soup is a big dish.¡±
"A big dish?" Die Ling was full of curiosity.
"Yes, the name of the dish Master Wu Nian ordered is 'Xue Tai Sui Stuffed Beef Fillet'. In this dish, the main ingredient 'Xue Tai Sui' is an excellent grade ingredient, but if the ingredient 'Xue Tai Sui' is to be of excellent quality According to the level standard, the weight must be more than fifty kilograms. This 'Xue Tai Sui Stuffed Beef Tenderloin' is a double portion, which means that the Xue Tai Sui in this dish alone weighs more than a hundred kilograms!" Gu Zheng said .
"Well, it's not that it's not enough to eat, it's because I might not be able to finish it all!" Die Ling stuck out her tongue.
"There's no way they can't finish the food. Even if they eat all the food I cook, there won't even be soup left!" Gu Zheng said confidently.
Although the four dishes and one soup ordered by Master Wu Nian are double portions, apart from the 'Snow Taisui Stuffed Beef Tenderloin' which is more time-consuming to make, the other three dishes are not troublesome to make. Gu Zheng plans to cook them first. Make this great dish.
Tai Sui ingredients are not uncommon in ancient times, and Gu Zheng has collected quite a few of them. Among the Tai Sui ingredients he has collected, Xue Tai Sui is one of the few that tastes better.
Generally speaking, even if the grade of the ingredients has reached the high-quality level, Tai Sui ingredients still have a slight bitter taste. This is its nature. However, the taste of Xuetai Sui is not bitter, on the contrary, it has a sweet taste! However, there is another difference between Xuetai Sui and other Tai Sui, that is, it is inherently toxic!
The toxicity of Xuetai Sui has no effect on the cultivators of the Golden Immortal Realm, but if it is not handled well, the final taste will be somewhat compromised. Moreover, the toxicity in Xuetai Sui is not easy to eliminate, and usually only a first-level immortal chef can cook Xuetai Sui perfectly.
In Gu Zheng¡¯s view, Master Wu Nian¡¯s order of ¡®Snow Taisui Stuffed Beef Tenderloin¡¯ had the purpose of considering his cooking skills.
Normally, to remove the toxicity in snow tai sui, fairy chefs will use ¡®sage grass¡¯ and stewing it together with snow tai sui. This method is very effective, but how much of the toxicity can be removed depends on the cooking skills of the fairy chef. However, this method is not the most superior. After all, cooking Tai Sui with ¡®sage grass¡¯ will also have some bad effects on the quality of Tai Sui¡¯s meat.
?? Gu Zheng has the eye of the Tao, which is something that most first-grade immortal chefs do not possess. Otherwise, Lu Piaoxiang, who was also an immortal chef at the time, would not have been so shocked when she found out that he had the eye of the Tao. Compared with ordinary immortal chefs, the starting point of an immortal chef with Taoist eyes is different.
The Xue Taisui that Gu Zheng is going to make today is roughly like a dumpling. Gu Zheng first cleans the Xue Taisui, and then uses a kitchen knife to dance around it. The dumpling-like Xue Taisui turns into the shape of a clay pot, with even more The scene of the hanging mountain is carved out.
Pour water into the pot, add the spices and salt prepared before, and Gu Zheng directly puts the carved Xuetai Sui into the pot and stew.
As the water temperature rises, under the action of the water control trick, spices and salt enter the snow Tai Sui to make it taste better. At the same time, under the influence of Gu Zheng's Water Control Technique, the toxins that could not be seen by ordinary eyes were condensed together and flowed out of Xuetai Sui, and he finally scooped them out of the pot with a spoon.
Without the presence of toxins, the Xuetai Sui in the pot exudes a fragrance like fungi. Gu Zheng collected the Water Control Technique and Fire Control Technique and asked Xue Taisui to simmer slowly in the pot while he began to process the beef tenderloin.
Beef tenderloin is the tenderloin of fairy cattle. The meat is very beautiful and it is cut into strips by Gu Zheng and wrapped in egg liquid and fairy noodles.
?Put oil in the pot. After the oil temperature is right, Guzheng fry the beef fillet and take it out.
Pound the sea king pepper into a paste, put a small amount of oil in the pot and heat it, then pour the paste of sea king pepper into it.
Along with the "sizzling" sound coming from the pot, a spicy aroma suddenly filled the air.
"Hoo hoo!"
The butterfly spirit on the side couldn't help but twitching its nose.
"Does this smell feel fresh?" Gu Zheng asked.
"Yes, I have never smelled such a smell before. It feels very special and makes people want to swallow their saliva!" Butterfly Spirit breathed the smell in the air greedily.
Gu Zheng smiled slightly, and without saying anything else, he took out a 'Weixiang Fruit'.
The golden-colored Weixiang fruit is a high-quality ingredient. This berry is very peculiar. Its taste is not sweet, but a kind of wonderful fragrance.The ingredients make them feel like they can¡¯t stop eating! No one commented immediately. They only stretched out their chopsticks and picked up the beef tenderloin one after another, greedily experiencing the refreshing feeling between their lips and teeth.
"Cool!"
Master Duan was the first to speak out. He finally put down his chopsticks, picked up his wine glass and raised it towards Gu Zheng.
"Master Bai, this glass of wine is for you, Duan!"
"Master Bai" is the highest praise and respect that Master Duan, a master of weapon refinement, can give to Gu Zheng.
"Wait a minute!"
Master Wu Nian also spoke, and everyone followed him and picked up the wine glasses.
"Let's toast Master Bai with this glass of wine! The poor monk no longer knows how to evaluate the taste of beef tenderloin, but it has undoubtedly conquered the poor monk's taste!"
¡°That¡¯s right, it¡¯s so delicious!¡±
¡°I have never eaten beef tenderloin that tastes so good!¡±
¡°The spicy flavor has the unique fragrance of Xuetai Sui, and the texture is very tender but still chewy. It¡¯s delicious!¡±
"Master Bai, you let me know the difference between a second-grade immortal chef and a first-grade immortal chef!"
"Come on, come on, cheers!"
Everyone laughed and laughed, and after drinking a glass of wine, they all picked up their chopsticks.
Gu Zheng was right what he told Die Ling before. There really was no leftover food, including the soup. Although the diners' lowest level of cultivation was already in the Golden Fairyland, they still looked unsatisfied after eating more than a hundred kilograms of food in one meal.
After the meal, everyone chatted for a while, and the time for Gu Zheng to take food and repair was finally set in the evening.
When saying goodbye to everyone, Gu Zheng took a total of four orders. These four orders came from Master Wu Nian, Gan Long, Ye Hongjiang and Master Duan respectively.
Except for Master Duan, the food repairs customized by the other three people are relatively cheap. What they want is only the top-grade Zengyuan food repair. But the food that Master Duan wanted was more expensive, so he ordered a Yaxin food!
Although Gu Zheng had said before that when doing business again, you should charge whatever you want, but he still made some discounts for these four orders. He did not follow the standards of first-class immortal chefs outside, but only the standards of ordinary immortal chefs. Charges are based on the store's standards. And he was able to make such a discount, which naturally made Master Duan and others very grateful.
Gu Zheng doesn¡¯t need to worry about when the owners of the four businesses will take the food repairs, so he only needs to make the four orders in the afternoon and hand them over to the person who customized them.
After returning to the cave, Gu Zheng first made four portions of food and gave them to Master Duan and the others.
Seeing Gu Zheng preparing to cook again, Die Ling said: "Master, what kind of food are you going to make for yourself?"
Gu Zheng now has heavenly materials and earthly treasures, as well as immortal ingredients. He can use heavenly materials and earthly treasures to make holy fruit food cultivation, and he can also use immortal resources to make alchemy food cultivation.
"Let's do Danyuan Food Cultivation!"
Gu Zheng shrugged and smiled. The effect of Danyuan Food Cultivation was definitely not as good as that of Holy Fruit Food Cultivation, but the effect of Saint Fruit Food Cultivation was too shocking. He had just arrived at Xuankong Mountain for a few days, and he really didn¡¯t want to make too much of a sensation.
If you like The Descendants of Tie Xian in the City, please collect it: The Descendants of Tie Xian in the City is updated the fastest. (Remember the website address: www.hlnovel.com - Didn't finish reading? Add this book to your favoritesI'm a member and bookmarked this chapterCopy the address of this book and recommend it to your friends for pointsChapter error? Click here to report
- Previous pageCatalogNext page