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Leaving the City Lord's Mansion, Qingyang walked forward for a while, and then turned into a remote alley. After seeing that there was no one in front, back, left, and right, he put his divine sense into the Drunken Immortal Gourd.
At this time, it was only a few hours before he came out of the ancient cellar of the city lord's mansion. The alcohol he inhaled had almost dissipated. There is too much alcohol, and they are all absorbed actively, so the situation of the alcoholic bees at this time is similar to that in the ancient cellar, at least 80 to 90% of the alcoholic bees are drunk.
Judging from their auras, the cultivation of the alcoholic bees has generally improved. Although the range is not very large, many alcoholic bees who have encountered bottlenecks seem to be on the verge of breaking through. According to Qingyang's estimation, when the alcoholic bees After waking up, the number of purple-backed alcoholic bees can at least be dozens more.
Among the drunken swarms of alcoholic bees, Qingyang also saw the figure of the alcoholic queen bee. Seeing this, Qingyang couldn't help but feel happy, because the performance of the alcoholic queen bee now is the same as when Qingyang just got drunk. During the gourd, the behavior of the alcoholic queen bee in deep sleep is very similar. At that time, the alcoholic queen bee was drunk after drinking the fairy wine from the wine pool, and then after a long period of deep sleep, she finally advanced into a blue-backed alcoholic bee.
Think about it, as early as ten years ago, the alcoholic queen bee had already reached the sixth-order peak, but there was no chance to break through. Among the drunken fairy gourds, the alcoholic bee has never been short of spirit wine, brewed by iron-armed monkeys. Of the monkey spirit wine, very few of them were buried and stored in cellars, and Qingyang and the iron-armed monkeys did not drink much, and almost all the rest were drunk by alcoholic bees. With Qingyang's abundant supply , even if there is no alcohol smell in the ancient cellar, it will not be too late for the alcoholic queen bee to advance.
Seeing the appearance of the alcoholic queen bee, Qingyang understood in his heart that he was too impatient in the ancient cellar before. Breaking through the golden core is a very complicated process. Whether it is a monk or a spirit beast or a spirit insect, it needs to be done well. Fully prepared, just relying on the time on the ninth floor of the ancient cellar is not enough at all, so after the alcoholic queen bee absorbed enough alcohol, she did not break through immediately, but waited until she returned to the drunk fairy gourd, and there was no danger around. Then he fell into a deep sleep and prepared to advance.
Once the alcoholic bee queen can really advance, it is equivalent to having a helper in the golden core stage, and the strength of the entire alcoholic bee colony will be greatly improved, and the ability to survive in danger will be greatly improved in the future. When I became a monk, I felt more confident.
It's just that I'm about to go to the Yinfengjihuo Cave, there must be many dangers inside, and the alcoholic bee is a great help for me, but the alcoholic bee queen is sleeping, and I will definitely not wake up in a short time, the remaining alcoholic bees, here I'm afraid this trip to Yinfeng Jihuo Cave won't be of much help. Fortunately, the six bees did not fall into a deep sleep, so they could still play some role.
Before, Qingyang, Iron-armed Monkey, and Alcoholic Queen Bee were all facing breakthroughs, but now the Alcoholic Queen Bee is one step ahead. The opportunity for Qingyang and Iron-armed Monkey is still unknown, but with the Fenghuo Order, there will be a chance to enter the Yinfeng The qualifications of the Extreme Fire Grotto, if you can get the Chixinyunguo and the Earthfire Endosulfan sand this time, you will be able to refine the golden elixir. I hope it will be successful.
After watching the alcoholic bee, Qingyang focused on the thing brought back by the alcoholic bee queen. It was a grayish-yellow object, about the size of a fist, with a slightly sour smell, like a piece of rotten food. If it wasn't for the slight spiritual power emanating from it, Qingyang really thought that the alcoholic queen bee took such a big risk and just picked up a piece of trash and came back.
Because the alcoholic queen bee fell into a deep sleep, Qingyang couldn't communicate with her, so he could only judge by himself. After careful observation, Qingyang could almost see that this should be a piece of yeast for brewing wine, and it was definitely a piece of yeast of low grade. Low quality yeast.
Yeast is also needed to brew spirit wine. If it is not used, the brewed spirit wine will be of a lower grade. Before Qingyang asked iron-armed monkeys to brew spirit wine, because the conditions were poor and no suitable yeast was found, the brewed spirit wine The wine level is not very high, only the Qi refining level.
In the past, this monkey spirit wine was somewhat helpful to Qingyang and the Iron-armed Monkey, but now it has little effect. It is more used to satisfy his temporary appetite, unless it is the kind that has been stored for a long time and its level has been improved. Only the spirit wine later will be useful, but how can there be so much spirit wine in the cellar?
Although the Drunken Immortal Gourd can speed up this process, it still takes a certain amount of time after all. Moreover, although the level of the spiritual wine after cellaring has improved, the quantity has also become smaller. Sometimes it takes several jars to condense it into one jar. How can it withstand their massive consumption?
After all, the ninth floor of the ancient cellar was abandoned by the monks because the smell of alcohol was too strong. There was probably nothing good in it. Even this piece of brewing yeast was abandoned by them.
It's just that the smell of alcohol in the ninth floor of the ancient cellar is so strong that the Nascent Soul monks dare not enter.?I don¡¯t know how long no one has been there. After countless years of nourishment and advancement, the yeast level has been greatly improved, and it has become what it is today.
Qingyang judged that if the iron-armed monkey uses this yeast when brewing spiritual wine in the future, the quality of the monkey spirit wine will be greatly improved, starting from almost the golden elixir level spiritual wine.
As long as Saccharomyces cerevisiae is carefully maintained and stored properly, it will continue to grow and even continue to advance to a certain level. At that time, the level of spiritual wine brewed will be higher, which is equivalent to an inexhaustible amount of yeast. An endless treasure.
No wonder the alcoholic queen bee was on the ninth floor of the ancient cellar. When faced with a breakthrough, she still desperately brought back this piece of yeast. This is a treasure that cannot be exchanged for a lot of money.
With this ball of yeast, the monkey spirit wine brewed by Iron Arm Monkey will no longer be Qingyang's low-grade spirit wine to satisfy his appetite, but a high-grade spirit wine that can be used legitimately. Spirit monkeys will have no small effect. As for the alcoholic bees, the effect of this spiritual wine is even greater. If they can drink this high-grade spiritual wine for a long time, the strength of the alcoholic bees will increase faster. Maybe they don¡¯t need to rely on the alcohol in the ancient cellar of the city lord¡¯s mansion. It can make other alcoholic bees advanced.
This time I went to the City Lord's Mansion to participate in a wine tasting party. It didn't take long, but Qingyang's harvest was huge. The alcoholic queen bee had the opportunity to advance to the golden elixir. When she woke up, she became a seventh-level spirit insect, and she even brought it back for herself. A piece of top-quality brewing yeast is a peerless treasure that can directly raise one's spirit wine to two levels. Compared with them, the Wind and Fire Order is not the most important.
Thinking of this, Qingyang couldn't help but reveal a smile on his face. His luck was still as good as ever. This wine tasting was really the right time. (Remember the site URL: www.hlnovel.com