Eight-treasure gourd duck, crispy soft-shell crab, lotus seed tofu, hibiscus egg custard, steamed lotus fish, mushroom roast goose, fruity eight-treasure chicken soup, fresh lotus root and bamboo shoots, stewed three delicacies, and seasonal vegetable dessert. There are ten dishes in total for one table. There are also desserts.
Because I ordered other crispy crabs, I didn¡¯t order the Furong Crab Soup. The servant recommended this Furong Custard, which is also extremely delicious. He said that he used the eggs laid by the unpregnant pullets in the fruit forest and fed them on weekdays. The chickens use a kind of fruit unique to the local area. The eggs taste with a light fruity aroma, which is said to be very beautifying.
Only one serving of each dish was served on the side of the small table, and two servings were enough for the big table next door.
In addition, they asked the shopkeeper to make two tables and send them to their place of residence in the evening, so that the accompanying guards and dark guards could eat them.
Before the banquet was served, Jiubian and Yuanyou couldn't stay any longer, and went to the big table to drink and chat with the guards, and the return wind passed.
In this way, only the husband and wife and little Sang Xie Si'an were left at the table here, and there was also Zhao Mingjing who was silent and transparent like a person.
Su Wan took a sip of tea and talked to Li Lin: "You said that the little he earned before is enough for this meal?"
Seeing that she was not looking at the scenery anymore, Li Lin stretched out his hand and pulled up the window, covering up the room, leaving only some gaps, and a thin wind blew in: "I'm afraid it's not enough, let alone him, anyway, he doesn't Lack of money."
Jiubian, Xu Yungui, is a big family.
Su Wan thought of this, and smiled happily: "Then we will eat the big family today, eat more, we can't lose money."
Jiubian heard the words next door but disagreed, raised his head and said: "This is not right, why am I a big family, if you want to talk about a big family, who can compare with the young master?"
Su Wan smiled: "That's true, but occasionally you invite me to let your young master and I try to feel like a rich man. After all, it's very delicious to eat other people's food for nothing."
"Why don't you let the young master invite you once or twice? Let's eat now, and we can eat at night."
"That can't be done, the food is too meaty at the moment, and I just have something light to eat at night, why, your son is missing your food, right?"
Yuanyou is a food lover, and he is looking forward to this delicious food: "There is no shortage, I just want to eat something good, and I must have a few roast chickens."
"Roasted chicken? Look at how little you roasted, right?"
Jiubian beeped twice: "My lord, are you going to make it? Why are you hiding behind Madam?"
Li Lin sat next to Su Wan, watching them laugh and laugh, and didn't care if they were named, with a gentle smile: "My wife is willing, you have the ability, let Mr. Sun come and help you out."
Su Wan smiled and shook her fan: "That will be very difficult. Mr. Sun is here. I'm afraid he's not going to show him off, but he's going to blow his head off."
The people in the room roared with laughter.
The corner of Jiubian's mouth twitched: "You husband and wife are going too far."
After making noise for a while, the food was served one after another, and there were two maids in the private room to help serve the food.
After all, Lianhualou is worthy of being the number one restaurant in Lianhua City, and it also deserves this reputation.
The eight-treasure gourd duck is well done. It uses a unique local duck with some aroma. Su Wan ate half a bowl of the eight-treasure and duck meat in it. He ate four crispy soft-shell crabs, not a lot of them. .
It is said that the soft-shell crabs are only available when the crabs change their shells. When the crabs just change their shells, the crab shells are soft, but after an hour or so, the shells will turn back to hard shells, so eat soft shells. Shell crabs, we must seize this extraordinary period.
The crabs in Lianhualou were probably caught in the morning. They were made with flour and deep-fried, sprinkled with some seasoning powder for seasoning, and it was amazing to eat it in one bite.
For example, Xie Si'an and Xiao Sang couldn't help eating two more.
However, Su Wan prefers to eat the hibiscus custard, which is soft, tender and smooth, and it tastes full of fragrance after one bite. Aftertaste, she still feels a little regretful, feeling that she can't taste and catch the aroma.
The fish was also cooked well, but it was worse than the fish that was eaten at the banquet at the Zhen Guogong Mansion that day, and there were other foods that attracted her more. She ate a piece and then stopped eating. The fresh lotus root was freshly fished out from the river. Here, in fact, it is the tip of lotus root. The stir-fry tastes crisp, very fresh and delicious.
The lotus seed tofu is also delicious. The tofu has the fragrance of lotus, and a lotus seed is dotted on it. It is green and green, very beautiful, and it is soft and smooth after one bite.
The food in several famous restaurants in the Imperial City is very good, but this Lotus Restaurant is also comparable to it. After this meal, people feel comfortable all over and feel a little full.
Li Lin ate with her for a while, seeing that she ate almostSo I went to the table next door to drink with everyone and have a rare day of relaxation. These people are also very noisy.
However, drinking belongs to drinking, but you can't drink too much. After all, it's almost enough to go out.
Su Wan finished eating, drank a bowl of lotus seed osmanthus tremella soup, and watched everyone continue to eat, feeling quite good.
When everyone was almost finished eating, they asked people to remove their things, and then served a few pots of tea for digestion. They planned to sit and enjoy the scenery, talk and drink tea to eliminate food.
At this moment, together with the most delicious excursion, they are lazily sitting in chairs, like a lion after eating, satisfied and at ease.
Su Wan stretched out her hand and rubbed her stomach, thinking that she must be a vegetarian when she goes back at night, if she doesn't eat like this for a few more days, she will probably gain weight, even though she is fatter now than when she was not out of the cabinet, But she is not fat, and she is very satisfied with herself, but it would be bad if she was a little fatter.
"Dear guest, Xiaoshi tea is here."
The maid brought the tea with a smile on her face. At this moment, there was a sudden noise from downstairs, and then another scream. Finally, it seemed that a group of people came up the stairs, and the whole building was shocked. Was alarmed.
The maid shook her hand and almost dropped the teapot in her hand on the ground. Fortunately, Xie Si'an caught it quickly with her sharp eyes and hands. The maid's face was pale, and she hurriedly apologized: "Guest forgive me."
"Go and ask what's going on." Xie Si'an ordered, and the maid was afraid that the guests would blame and scold her, so she hurriedly apologized and left.
The people in the room who were sitting chatting or resting all stood up now, and the breath in the room was also slightly condensed. Some touched the sword at their waist, and the breath on their bodies also changed.
Hearing the sound of people going upstairs, Li Lin turned around and came back to Su Wan: "Ah Wan, don't be afraid."
Su Wan shook his head: "What's going on? Didn't you say that the Lianhua Building is the property of the Lizhou Chamber of Commerce? Why would someone make trouble?"
In a big restaurant like this, the food they sell is top-notch, and the customers who come and go are either powerful or wealthy. The owner behind this must have a deep background or backing.
Those who come to make trouble, either they are impatient and want to die, or they have a deeper background, so they are not afraid of this lotus building. (Remember the site URL: www.hlnovel.com