Most of the days at home, I am very hungry, and I want to eat more. But in this situation, where can I easily buy the things that can be bought on weekdays?
It is rare to be able to buy fresh meat and fish.
Shen Huaijin glanced at the potatoes piled in the corner, thinking, lettuce is about to retire, so let's start the potatoes now.
In the afternoon, someone from the community came to deliver love dishes, Ding Hua happily went to pick them up, and brought back a strange dish.
Several people gathered in a circle to discuss what to do about it.
Yu Wanfeng thought it was cabbage, Shen Huaijin thought it was cabbage, and Ding Hua insisted it was mustard.
"It was like this before the pickled mustard was pickled." Ding Hua was full of confidence.
Lin Xiaowei didn't know when she went downstairs, she put her head together and said, "That's a dish, I found it on the Internet."
?Since the oolong incident that night, Lin Xiaowei has gone downstairs more often, intentionally or unintentionally, she is making friends with other people.
"What kind of food? I've never heard of it." Ding Hua didn't believe it.
Lin Xiaowei showed her Douyin, Sichuan People Online taught Wuhan people to recognize vegetables.
It turned out that it was a dish donated by Sichuan.
Shen Huaijin also looked at it, and then knew what to do, and laughed: "I heard that Sichuan donated the ear root, I don't know where it will be distributed."
Yu Wanfeng thought for a while and said, "Folded ear roots are very expensive, and they may have been shipped over to the medical staff in Sichuan."
It also makes sense.
According to various news during these days, they already know roughly where the love materials donated from other provinces are sent. The better part will be given priority to the front-line anti-epidemic personnel, and then to poor households or lonely elderly people.
?After all, the love materials are limited, coupled with the lack of distribution staff, the materials have been stored for a long time, and there is a lot of wear and tear. In the end, it is impossible for everyone to get them. But what can be sent, basically all of them have been sent.
Shen Huaijin went to tinker with those dishes according to what was said on the Internet. It really looks like pickled mustard, and it is not difficult to make. It can be fried or blanched. Seeing Yu Wanfeng walking around behind her, she taunted her: "Grandma, why don't you accompany your Zhong Chumian, what are you doing here?"
Yu Wanfeng chuckled: "I'll help you."
Shen Huaijin laughed softly: "Okay, let's talk, what's the matter?"
Yu Wanfeng leaned over and said, "I want to make a cake to eat."
Shen Huaijin asked her, "Want to eat a birthday cake?"
Yu Wanfeng nodded, then shook her head: "It's not that I want to eat, I want to make it for Zhong Chumian."
? Shen Huaijin was surprised now, it wasn't Zhong Chumian who celebrated his birthday, what kind of cake would he make for Zhong Chumian.
Yu Wanfeng explained: "He made me a bowl of noodles in the morning, and I have to repay him."
Shen Huaijin smiled again: "You are really promising."
Yu Wanfeng smiled "hehe".
Shen Huaijin reached out and took the flour out of the cabinet, and said, "Without yeast, without a whisk, how do you make a cake?"
Yu Wanfeng was full of confidence, saying that she read the recipe online and it was fine. Shen Huaijin let her go.
Without a whisk, Yu Wanfeng could only beat eggs with a pair of chopsticks, until he doubted his life. Shen Huaijin had already cooked a dish of fried meat, made dinner, and went upstairs to deliver the meal to everyone. Seeing that she was still beating eggs, it was very funny.
Zhong Chumian came down with Xiaoyuan in his arms, and seeing Yu Wanfeng waving her hand to beat eggs, she frowned, and went to ask her what was going on. (Remember the site URL: www.hlnovel.com