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Chapter 503 Chapter 503

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    4D update!  Thanks Xia for the reward!

    "Girl, go back! I have arranged for this comrade to live, and I will tell Hongmei by the way."

    "Okay, Uncle Village. Then I'll go back."

    "Wait, lesbian, I want to see this camera now, is it convenient?"

    "Hehe, I really don't know about this, Uncle Village, where do you want this master to live?"

    "Just stay at my house!"

    "Okay, comrade, you go to settle down first, I will go back and find someone, let him go to the village chief's house to find you."

    "Okay, then I'll wait for you."

    Wang Ying drove home, saw the door of the house was open, and jumped in.

    "Hongmei, I handed in the test paper and bought it. Even the master came with me. He said he wanted to see the camera."

    "Hehe, good job."

    "Hehe, it's the master who insists on looking at the camera now."

    "You can ask Xiao Li about this."

    Xiao Li didn't care, and went to Wang Hongxi's house with Wang Ying.

    The master photographer saw the camera in Xiao Li's hand, and ran over immediately, with a frenzy in his eyes, this is a good thing.

    Xiao Li handed him the camera, and Wang Ying was afraid that his hand would shake and drop the camera.  Just stand beside him cautiously.

    This one is also weird, his expression is like that of a hungry person seeing delicious food.  The enthusiasm made Wang Ying on the side tremble.

    The master was still very measured, and returned the camera to Xiao Li after five minutes.

    "Can I shoot with it tomorrow?"

    Xiao Li nodded, this person is completely relieved.

    "I will definitely take a particularly good photo tomorrow." After finishing speaking, he sucked his nose. Is this the smell of meat?

    Wang Hongxi is a fine human being. She smiled and said to the photographer, "Comrade, you are lucky to come here this time. There will be meat tonight, and there will be more at noon tomorrow."

    "Hehe, then my trip was really worthwhile."

    "You're welcome, we should thank you, comrade."

    Dinner is to mix all the dishes together, add bean slices, tofu, blood tofu, and cabbage from the ground, and there are ten big pots of white rice with two hundred catties of rice.

    Zhang Hongmei didn't have any dislike for this dish, but she was afraid that Zhang Shouyi wouldn't be able to eat it, so she approached him and asked in a low voice, "Brother Zhang, are you up to it? How about I go back and cook noodles for you."

    "Hehe, I'm not that delicate, don't worry. Besides, although this dish is left over from noon, no one has touched it, and it tastes pretty good after I eat it."

    "You can eat as long as you can."

    The master who took the photo was an eye-opener. Although this year's wheat autumn harvest is bumper, there is no such thing as extravagant pure rice rice?

    And meat?  And tofu, bean chips?  What day is this?  This small hillside against the mountain can't be underestimated.

    The village head is also very enthusiastic, always taking care of him for meals, and this time he really has meat.

    And people still have entertainment life, while eating, they can also listen to the radio.  What day is this?  As a city dweller, I always have a sense of superiority, but after seeing people's lives today, the only thing left is shock.

    I ate three bowls of rice by myself, and estimated that I ate another two bowls of vegetables. I am really full tonight.

    After dinner in the evening, Li Cuihua refused Zhang Hongmei's help, "Just this little work will be done in a while, Xiaoling, soak all the remaining beans, and tomorrow I have to make tofu and bean chips."

    Seeing that Zhang Hongmei really didn't need her here, she went home accompanied by Zhang Shouyi.

    Early the next morning, Wang Ying got up to cook noodles and tomato noodle soup.  Also lay a few eggs.  Now, not counting the busy season, there are usually two meals.

    But they are used to eating three meals for four, and they are really not used to not eating in the morning.

    Just after eating, Shi Shi ran over without copying the table.

    "Sister Hongmei, hurry up, the photographers are waiting at the brigade."

    "Okay, go right away, do you want some noodle soup? I'll cook you a bowl?"

    "No, I'm not hungry, I'm still waiting to take pictures."

    Xiao Li carried the tin box on his back and followed the stone.

    Wang Ying also didn't use Zhang Hongmei for sanitation, so Zhang Hongmei and Zhang Shouyi just strolled to the brigade headquarters.  Only one photo was taken by the last thirty people yesterday, and there were still thirty negatives in the camera.  So today I can really take pictures to my heart's content.

    Zhang Hongmei only stood for a while and then left, went toZhang Shouyi wanted to go with him, but Zhang Hongmei refused. What does it mean for a big man to always follow behind him?

    The meat is being blanched in the cafeteria, the water has been boiled, and the number of cooks in the cafeteria has increased to twelve people. One of the cooks looks at the two pots and sees them busy, feeling that this job is really not easy.  .

    "Third Mother, what can I do?"

    "I don't need you for anything. There is soy milk in the pot over there, and brown sugar here. Go and pour yourself a bowl to drink."

    "Okay, I'm really thirsty."

    After drinking, Zhang Hongmei came over again, "Third Mother, I will help you light the fire."

    "Go, you have to watch the two pots, it's time for your aunt to come over and paint them with sugar."

    Burning a fire in summer is really ecstasy, especially when two pots are next to each other.  After a while, my forehead was sweating. It's really not easy to say that women are.  Even if you go to work in the fields, you have to cook when you come back, take care of the whole family, clean the house, and do laundry.

    However, during the slack season, bedding and cotton-padded clothes have to be unpacked and washed, so there is no real time to relax.

    Li Cuihua and the others smeared the skin with sugar, and put them all out. At this time, the meat cutter also cut the meat into small squares, and stir-fried in four large pots at the same time, adding sugar.

    This is a technical job. Experienced people know that only when the meat is stir-fried can the soy sauce and water be added.

    The two stoves that Zhang Hongmei is looking at now are stewed, so there is no need to suffer from oily fumes.  However, just by smelling it, I feel that I have no appetite.  When everyone was so busy that their feet didn't touch the ground, the cameraman came over with a camera and took a burst of snap shots of everyone working in the bustling cafeteria.

    Zhang Hongmei thinks that this person should be a photographer, because he can feel his love for photography and the cherishment of his camera.

    This girl suddenly stood beside Zhang Hongmei, pointed the camera at Zhang Hongmei, and felt that this girl was really beautiful. The forehead was stuck to her forehead, revealing her big watery eyes. Her facial features were exquisite, she was simply a masterpiece from heaven  .

    At this time Zhang Shouyi came over and patted the photographer on the shoulder, "Her photo doesn't need your help."

    After speaking, he walked to Zhang Hongmei's side, took out a handkerchief, and helped her wipe the sweat from her forehead and nose.

    This beautiful scene was snapped with a click of the camera. The handsome man bent down, holding a white handkerchief to help the fairy-like girl wipe her sweat.

    The little girl looked up halfway, with a bit of disgust on her face.  This photo happened to be taken in profile of the two of them.  (Remember the site URL: www.hlnovel.com
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