"Farewell. There are too many people making a fuss."
"It's okay, I didn't invite you? It's better to let the two of them come over to have fun. Also, I have to bring some sauerkraut."
"Understood, if you don't tell me, I also bring sauerkraut."
It was almost dark when a few people went down the mountain. Zhang Hongmei made a pot of pimple soup when she got home. There are five pancakes left, and dinner is over.
Grind a bag of sweet potato noodles and a bag of stick noodles in the space, and there will be many people eating tomorrow. If you don't have enough to eat, it's no fun if you don't have enough to eat.
In the space, make three large pots of noodles. Also put steamed pumpkin and yeast, save hard. It seems that the pancakes cannot be pasted. Still steamed cornbread. There must be no room for steaming in two drawers, so I have to use the steaming drawer from Liu Maocai's house.
It's not that I'm reluctant to give them rice and white noodles, but it's really hard to get them out, so I have to make up for it in the dishes.
Three bowls of steamed meat, seven pieces of fish, fried wax gourd slices. Should be enough, not enough and potatoes.
No way, I will steam steamed buns in Zhangxing country tomorrow, and cook the kang, and cook at home.
Get up early and take out the noodles. The noodles can't be fermented, they can only be soft in the mouth. easy to digest.
? Breakfast is sweet potato noodle pimple soup, which is delicious with some vinegar and chili oil.
Erya came over after breakfast before copying the table, carrying a bowl of sauerkraut.
Zhang Hongmei was very embarrassed. She had asked for it twice, and she said she didn't like it if she didn't pickle it.
Wang Xiaoshun took over the matter of killing the fish, and Dashan and the other five also came over after a while, so the fish killing would be quick.
"Sister Erya, how about you go to Uncle Zhang's house to steam steamed buns later?"
Erya watched Zhang Shouyi circle around Zhang Hongmei, so he must not be at home, and she was not afraid to go to his house, so she readily agreed.
After the fish was killed, Zhuzi went to fetch water diligently again, Xiaosuo took the initiative to light a fire for Erya, Dashan helped Zhang Hongmei cut the fish fillets, and brought a knife himself.
Dashan was in charge of shaving the fish bones, and Zhang Hongmei was slicing. The two cooperated very well for the first time. Zhang Shouyi was listening to Zhang Hongmei's orders.
Peel the garlic for a while, peel the onion for a while, and crush the sweet potato powder.
Looking at Zhang Hongmei's work felt distressed, so she simply picked up a knife to cut sauerkraut, which has no technical content.
Wang Xiaoshun is responsible for washing the cut fish bones and fillets again.
"Brother Dashan, there are two fish heads left. I will stew the fish heads with tofu tomorrow."
"Okay, the fish head should be split in the middle, right?"
"Well, the fish bones are also broken in several sections."
"It's true that I learned how to butcher pigs, and it's easy to use a knife."
The cut sauerkraut is also washed, if it is too sour, it will have no other smell.
It took an hour to tidy up, so Zhang Hongmei decided to put the two pots together.
One pot of fish bone soup, one pot of sauerkraut.
Fish fillets in two large pots. It was Zhang Hongmei who moved his mouth, Dashan and Wang Xiaoshun did it.
Sizing the fish fillets is also a laborious job. There is no lack of strength, just this job is enough for a quarter of an hour.
Zhang Hongmei prepared the accessories, cut a bowl of dried chili, and a bowl of minced garlic. A bowl of diced green onion and half a bowl of peppercorns.
Da Shan looked at the remaining white wine after sizing, "Hongmei, is there any wine at home?"
"No, this is half a bottle, I can't give it to you to drink, I still keep it as a seasoning to remove the fishy smell."
"Brother Zhuzi. Why didn't you see the stone and Sanya?"
"The two of them followed Uncle Zhang to listen to the radio in his yard."
"Oh, I see. I'll go and see when Erya's Wotou can be steamed. The pickled fish is fast, and it won't taste good if it's cooked long ago."
Erya has already steamed the steamed buns. Zheng and Xiaosuo are lighting a fire.
"Hongmei, it will take forty minutes to cook the corn bread. I just asked Uncle Zhang to check the time."
"Then I'll go back to cook. I'm afraid I won't be able to cook them together. It will be cold by then."
"Let me do it with you, so as not to be too tired."
"Okay, then sister Erya will go to chop the pickles. I'm afraid I won't be able to eat the fish alone."
"Come on, let's go. Brother Xiaosuo, you can start the fire yourself and watch for a while. When it's cooked, take the pot and bring it over and you'll be hit."
"Let's go, I see."
?Cauldron dishes are not easy to cook, but as long as the ingredients are sufficient, they will not be unpalatable. In August this year, you can¡¯t eat a meal of meat, even if the cooking is not authentic.Some people will dislike it.
Zhang Hongmei thinks that cooking fish bone soup for ten minutes longer will make it more nutritious.
The sauerkraut is also cooked, or the amount is too large to control the heat.
Take out the double-eared frying pan I bought, and burn the oil for a while.
When Xiao Suo and the others brought over the steamed buns, the fish with pickled cabbage was also out of the pot.
There are a lot of people today, so there are two tables, Zhang Hongmei Erya and Shitou Sanya Zhang Shouyi Zhuzi are at the same table. There is one table for the rest of the people.
Seeing this method of division, Zhang Hongmei found another basin, filled half of the pickled fish on her table and brought it to another table.
All the big eaters are at that table. Just that one pot is not enough for them to eat.
Everyone who ate this meal was quite satisfied. Dashan said, "It's much more delicious than the fish cooked in the cafeteria on the day of the Chinese New Year. I'm really full today. I don't know what it feels like to be full for a long time."
"Yeah, I finally feel the feeling of being full again." Er Linzi was also very satisfied.
After eating, the few of them cleaned up after a while and went home.
Zhang Hongmei took Zhang Shouyi to play chess again, and Zhang Xingguo found out about it. Zhang Hongmei had to play with him.
Zhang Hongmei finally knew what a stinky chess basket was. Not only did he not move well, but he often cheated, and always regretted the move and started again.
Zhang Xingguo was satisfied, this girl was patient with herself and the old man. I'm really not afraid that she will treat me badly when I get old.
Zhang Shouyi watched Zhang Hongmei going crazy, and felt comfortable. He was not the only one who was tortured by his skinny father, and his ally.
? Finally, Zhang Xingguo lost countless times in a game of chess.
Zhang Hongmei let out a long breath, and it was finally over. This was not entertainment, but torture.
"Hongmei, another plate?"
"Uncle Zhang, please forgive me. I don't think I will ever play chess with you again."
"What's wrong with me? Could it be that my chess game is not good?"
Zhang Hongmei nodded honestly, "Well, it's very bad, I'm too tired, tired!"
"You don't know how to respect me?"
"Why? I'm just telling the truth. Isn't that right, Brother Zhang?"
Zhang Hongmei didn't want to see Zhang Shouyi staying out of the matter, so why did she deal with it alone?
Zhang Shouyi gave her a doting look, "Yes, Dad, you should go back to the compound and play with those people. It's time for Hongmei and the two of us to study. I'll give her the key points of history and politics."
Zhang Xingguo was so angry that he had no choice but to leave angrily.
Zhang Shouyi really highlighted the key points for Zhang Hongmei.
Zhang Hongmei adjusted her mentality, and quickly entered the state, listening to Zhang Shouyi imparting experience to her. (Remember the site URL: www.hlnovel.com