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Chapter 311 Chef

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    Zhao Weiping stood there and looked at Cai Ya with a pale face.

    Cai Ya paused and snorted coldly: "I won't pursue this matter. You can go to the personnel department to settle this month's salary and resign yourself."

    Zhao Weiping opened his mouth, and when he finally heard Cai Ya's words, he suddenly stopped like an eggplant beaten by frost, and left dejectedly.

    The employees in the cafeteria quickly knew what happened, and they all looked a little evasive.

    They almost know about Zhao Weiping.

    ¡°But Zhao Weiping is the chef and the person in charge of the canteen, and no one dares to say it.

    For these employees, Cai Ya did not mean to blame them.

    At this time, Cai Ya felt extremely disgusted when she saw the chicken, and hurriedly called someone over to clean up the chicken.

    "Clean up all these chickens."

    "Yes, Mr. Cai."

    Two canteen employees came over to clean up.

    No wonder when I ate in the cafeteria recently, the taste always felt wrong. It turned out that Zhao Weiping was passing off inferior quality!

    It seems that it is not just chicken, but other ingredients may also have this phenomenon.

    Cai Ya is very angry now.

    Actually, the main thing is that I feel embarrassed in front of Ye Qiu.  I am the boss of a big company, but I can't even manage the canteen. I don't know how many people will laugh at me.

    Ye Qiu didn¡¯t mean to laugh at Cai Ya.

    He knows very well that there is a big difference between the canteen and construction management. Cai Ya is good at construction management, but naturally not very good at canteens.

    After all, there is no one like him who is an all-rounder!

    "Ye Qiu."

    Cai Ya looked at Ye Qiu with an embarrassed expression.

    "Mr. Cai, this matter is actually quite difficult to supervise, but one person must not be responsible for the procurement of ingredients, otherwise things like profiting from the price difference and shoddy goods will happen."

    Ye Qiu said.

    Cai Yashen agreed: "Well, in fact, the materials department of our construction company also has many people in charge. They supervise each other and are responsible for each other, and adopt a shared responsibility system. If something happens, everyone in the department will be responsible, so there has been no accident.  I didn¡¯t think well about the canteen.¡±

    ¡°In addition to supervision, customer feedback is also important.¡±

    "Well, we must also pay attention to this aspect."

    Cai Ya has a headache. A small canteen is managed so responsibly.

    "By the way, the second point you just mentioned, how can you say that the food in the cafeteria doesn't taste good?"

    Ye Qiu smiled: "You can tell by looking at that chef's hands. If he is a master who has been working all year round, his hands must be calloused, but that person's hands are so thin and tender that they don't look like he is doing rough work.  "

    Cai Ya recalled Zhao Weiping's hand and suddenly understood.

    His hands are indeed thin and tender. Either he doesn¡¯t work or he is always lazy when working, otherwise he will definitely leave thick calluses.

    Thinking of this, she felt extremely angry.

    I didn¡¯t expect that more than 6,000 people would be hired every month for such a ¡°master¡± in name only.

    ¡°I¡¯m not done with that agency!¡±

    Cai Ya was very depressed. She recruited Zhao Weiping from an agency, but she didn¡¯t expect to be tricked.

    "Ah, that's right!"

    Cai Ya thought of something and suddenly screamed.

    Ye Qiu was startled and murmured: "You are so shocked, what do you look like? Is it okay to look a bit like a boss?"

    Cai Ya blushed, pretending not to hear, and said: "Ye Qiu, now that Zhao Weiping is gone, there is no chef in the cafeteria, there are only 2 red cases, 2 white cases, and 10 assistant chefs, and the others are all  They are the ones who bring food and rice.¡±

    ? Red case and white case are different ways of saying chef.

    The red table mainly refers to the cooking categories of meat dishes, serving bowls and steaming bowls.  The white table is for making pasta, rolling out noodles, pancakes, and making snacks.

    Ye Qiu was stunned: "Uh, who will cook the food later?"

    Cai Ya rolled her eyes and suddenly said with a smile: "Ye Qiu, why don't you come up."

    Ye Qiu shook his head: "No."

    "Why?"

    Ye Qiu rolled his eyes and whispered: "Mr. Cai, this is for hundreds of people, why don't you exhaust me to death?"

    "Then my canteen is contracted to someone else."

    Cai Ya¡¯s mouth curled up.

    "HeyHey, Mr. Cai, I was joking with you just now.  Ye Qiu laughed, "Isn't it just food for hundreds of people?"  I will handle it!  "

    Cai Yamei's eyes showed a look of success, and she said proudly: "Little village chief, don't you want to contract the canteen? Showing your hand will open the eyes of my employees, and it will also be convenient for you to contract the canteen, right?"

    ¡°Humph, every time I asked you to come over to my house and cook for me, I couldn¡¯t do it. Today I can¡¯t run away!¡±

    Cai Ya thought so in her heart.

    She has not eaten Ye Qiu's food a few times. She only ate it once at Yun Fanghua's house last time. It can be said that she still has a fresh memory of Ye Qiu's cooking skills and has long wanted to eat it again.

    This will make it impossible for her to let go of the opportunity.

    Ye Qiu had no choice but to go into the kitchen, change into cooking clothes, and then start working in the kitchen.

    Ye Qiu stood in front of the kitchen counter, with a silver carp placed on the cutting board.

    Suddenly the sword flashed.

    The kitchen staff¡¯s eyes were filled with flowers, and they saw Ye Qiu holding a kitchen knife and starting to handle the silver carp quickly. As the knife flower passed by, the scales on the silver carp fell off as if taking off their clothes.

    The fish scales are even connected into one piece, as if the fish has shed its skin.

    "Amazing!"

    ¡°Is this ¡®fish molting¡¯?¡±

    "what is that?"

    ¡°I heard Zhao Weiping bragging before that when a great chef cleans the scales of a fish, he can preserve the integrity of the fish body, just like shedding its skin!¡±

    The kitchen staff were initially a bit repulsive towards this outsider, but after seeing Ye Qiu's knife skills, they all became speechless.

    ? ? ? ? ? ? ? ? ? ? ? ?

    ???Everyone felt a flash before their eyes, and the kitchen knife cut open the belly of the fish, and it was not sloppy at all.

    Because Ye Qiu was so fast, after Ye Qiu finished handling the silver carp, the silver carp even jumped a few times, thinking that he was not dead.

    The employees in the canteen all gasped.

    "What are you doing standing around? It's almost dinner time, why don't you get to work quickly?"

    Ye Qiu snorted, but continued to process the remaining silver carps without stopping, then chopped them into pieces and put them all into the big pot and stir-fried.

    He is really not bragging because he used to be a cook. He is quite skilled in cooking large pots.

    Within a few minutes, a braised fish dish was quickly cooked.

    "So fast!"

    The waiter looked at the time and originally thought it would take half an hour. Unexpectedly, it only took ten minutes to finish it. He quickly arranged the next dish for Ye Qiu.

    at noon.

    When the employees of Green Forest Municipal Government arrived at the meal time, many people came to the canteen to eat.

    "Hey, why is the food in the cafeteria so delicious today?"

    ¡°What¡¯s delicious about the food in the cafeteria?¡±

    "If you don't believe it, try it yourself."

    "Uh, this tastes really delicious!"

    Many employees exclaimed.  (Remember the website address: www.hlnovel.com
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